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Paddle Mixer
CMP manufactures a trough style paddle mixer for today’s modern plants for the mixing of spices, dried fruits, diced potato or ingredients for hash brown patty formation.
Flume Systems
Flume Systems transfer products in the early stages of processing, while also separating dirt and debris and gently washing products.
Potato Base Spiral Snack Pellets
Spiral Pellet is a snack pellet product designed to be processed into spiral-shaped, crispy snacks.
Lady Rosetta
Lady Rosetta is an middle maturing exporting variety with a good crisping quality. Produces very uniform and round tubers. Little sensitive to heat and drought. Is popular in Europe in the Mediterranean area and in the Middle East. Resistant against PCN AF and wart disease 1.
GoldFryer
The GoldFryer lies at the heart of a completely integrated system offering an optimal frying environment as well as oil management, filtration, and storage. It produces uniformly fried products with the perfect color, texture, taste, and exceptional coating adhesion.
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EcoMiser® Elite
Reyco Systems® EcoMiser® Elite Oil Removal System incorporates a revolutionary oil removal design with several evolutionary developments to provide a much cleaner oil removal system with minimal crumb build-up and vastly reduced potential for process fires.
RevoBreader
Marel RevoBreader is a multi-purpose breader with drum and flatbed modes in one enclosure, creating the highest quality home style and standard coated products.
Frysona
Frozen French fries are the most popular processed potato product throughout the world. India lacks a suitable potato variety for French fry production.
Colomba
Colomba is high-yielding, easy to grow, to store, and can be the star in several kinds of tasteful dishes. The variety is also known to be grown as a low-calory variety to meet consumer needs.
Weltech Digital Dry Matter Weigher (PW4)
The Martin Lishman Weltech Digital Dry Matter Weigher (PW4) automatically calculates the dry matter content, starch percentage and specific gravity of potatoes using the weight in water method.
FC5
FC5 potato variety is known for its lower moisture content, making it ideal for snack production, particularly potato chips.
Air Make-Up Unit (AMU)
Reyco Systems Air Make-Up Unit (AMU) are manufactured to the highest quality standards to operate in some of the most difficult food processing environments.
Lady Rosetta
Lady Rosetta (LR) is the potato variety with red skin, round, uniform tuber with relatively shallow for crisp quality production, either fresh or from storage. This variety is majorly used in the potato chips manufacturing around the world.