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Vanmark Peeler/Scrubber/Washer – 1820: Continuous Washing & Peeling in One Efficient, Flexible Machine for lower capacities

The Optical Sorter will sort the flow of potato products on the basis of visual deviations. Discoloration, pips, and unwanted components are 'shot' out of the production process with computer-controlled air valves.

The Kelstream Scraped Surface Heat Exchanger is a vertical heat exchanger used for inline heating and/or cooling of medium to high viscous products, like mashed potatoes.

Tomfrost offers Straight cut fries 12x12

Tomfrost offers Straight cut fries 14x14

Precise batter mixing starts with Marel’s Active Mixer. This semi-automatic mixer takes powder and water and turns it into a homogeneous mixture, which can be tempura or a lower viscosity batter.

The Spudnik 2050 is a 50-foot semi-trailer with a chain bottom and retractable tarp, designed for efficient transport and unloading of agricultural products.

Middle maturing export variety with a good crisping quality. It is a high-yielding variety, strong against scab, heath, and drought.

Potato flakes are the perfect ingredient for a wide range of products, tailored to meet specific needs. Top Tier Ingredients offers a natural potato flake option, free from artificial additives or preservatives.

Tomfrost offers Noisettes

Martin Lishman-Single-Sensor Temperature Packages provides simplest way to measure crop temperature and conform to quality assurance schemes.

Tomfrost offers Croquettes

Tomfrost offers Patatas bravas

Martin Lishman - Potato Sizing Squares is a traditional industry tool for assessing and classifying samples according to square mesh size. 17 stainless steel measuring squares; 5mm intervals (20-90mm) plus 42mm (salad)

Tomfrost offers Salt and Pepper Fries

Potato flour undergoes a refined process akin to that of potato flakes, with a few crucial modifications. By incorporating potato flour into products, they elevate the flavor, appearance, and shelf life, setting them apart from the competition.

Waste removal is a major challenge in all food processing environments however it is seldom more of an issue than in the fresh-cut fruit and vegetable industry. Reyco Positive Pneumatic conveying system provides a simple, cost-effective solution to these problems.

FC5 potato variety is known for its lower moisture content, making it ideal for snack production, particularly potato chips.