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The versatile Orbit Steam Peeler runs a wide range of vegetables at variable pressures with minimum steam to save resources and improve your throughput.

SG 120 is designed for companies that are grading potatoes and onions up to 20-25 tons/hour. The line is especially suitable for seed potatoes.

Iscon Balaji Foods is a renowned manufacturer and supplier of dehydrated potato flakes that have been through an industrial process of cooking, mashing and dehydrating to yield a packaged convenience food that can be reconstituted by adding hot water or milk for mashed potatoes.

Florigo hydro-wash® SW 3 is a slice washing system that removes starch and collects full size potato slices in a single layer for even frying.

Iscon Balaji Foods is a renowned manufacturer and supplier of dehydrated potato flakes that have been through an industrial process of cooking, mashing and dehydrating to yield a packaged convenience food that can be reconstituted by adding hot water or milk for mashed potatoes.

The Retro Grader conditions the potato shreds through drying and chilling to help ensure a formable product. Retro gradation is a process that takes place within the potato itself when it is cooled down after boiling or blanching. It changes the structure of the cells inside the potato.

Rosenqvists patented Defatter has been proven to add value to many fried snack products by reducing the fat content by as much as 35% over typical levels.

The new Ishida IX-G2 X-ray inspection systems uses a unique dual energy process that compares absorption of x-rays on two levels, avoiding problems from overlapping products.

The Allround vegetable washing machines are designed to operate with a water basin. In this water basin, the water used in the commercial vegetable washer is recirculated to be used again.

Florigo ultra-peel® SKC 3 is an abrasive peeler that operates in batches, weighing your product, to ensure optimized peeling results from small, medium and large potatoes for the production of potato chips.

NSSPL's frozen storage systems are designed for maximum efficiency and quality preservation. NSSPL's advanced solutions allow for reliable, long-term storage of frozen goods in low-temperature environments that maintain their integrity.

The Flo-Flavour™ plus systems have been designed to apply powder and oil (if required) separately to products that do not need a slurry based flavour that soaks in. The systems are used for other snacks products like fried snacks.

The FAM Tridis 240p is a new generation of tridimensional dicers designed by FAM.

The Spray Dynamics two-stage coating system provides consistent, uniform application of liquid and dry coatings on extruded, baked, frozen, and fried products.

The tna intelli-flav® OMS 5.1 is a next-generation on-machine seasoning (OMS) system that provides both powder flavouring and liquid oil in a single drum, to deliver consistent coverage and flavour to a variety of products.

Wyma’s Polisher Filter removes vegetable matter, debris and dirt from Vege-Polisher™ and Vege Peeler waste water so the water can be reused.

Tummers Continuous sorter is an industrial stainless steel machine for custom sorting of potatoes and tubers. The machine is directly adjustable, which means that production can continue while adjusting the settings.

The Heat and Control - FastBack Revolution On-Machine Seasoning System combines the superior seasoning performance of the patented dynamic AccuFlavor™ Tumble Drum.