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International Potato Center (CIP)

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The International Potato Center or Centro Internacional de la Papa (also known by its Spanish acronym, CIP) seeks to reduce poverty and achieve food security on a sustained basis in developing countries.

The Center works to achieve this through scientific research and related activities on potato, sweet potato, other root and tuber crops, and on the improved management of natural resources in the Andes and other mountain areas.
 

(Click to enlarge) International Potato Center Global Presence

International Potato Center Global Presence

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News for this Company

 Mapping the potato crop
August 20, 2013

The Secret to Potato Mapping

State-of-the-art geographic and analytical mapping tools help CIP scientists to anticipate the adverse effects of erosion, urbanization, tourism, mining, and climate change on the potato species, and in turn help to protect the potato for future survival.
 Developing China Peru relations
July 27, 2013

Using the Potato to Develop China-Peru Relations

For over 30 years, the International Potato Center (CIP) has played a significant role in developing Sino-Peruvian relations through the introduction and promotion of various varieties of drought and disease resistant potato and sweet potato to China.
 Vista de guía sobre selección positiva
July 27, 2013

¿En qué consiste la degeneración de la semilla y cuáles son las estrategias para enfrentarla?

La Red Electrónica de la Papa, Redepapa, ha publicado recientemente tres materiales con información sobre este tema: un archivo de audio, una guía interactiva y un resumen de conferencia.
 Directora general del CIP
July 19, 2013

INIA y CIP cooperarán para mejorar productividad de tubérculos andinos

El convenio de cooperación interinstitucional mejorará la productividad de los cultivos de papa, camote, tubérculos y raíces andinas.