In the finest French fields, with the power of Antarctic temperatures, Antarctic Foods produce natural vegetables. Deliciously tasty and freshly frozen for food producers.
They are proud of their vegetables and their heavenly flavors. Most Definitely! That is why they subject every harvest to the strictest controls and the most stringent requirements. This approach has been rewarded with three quality certificates. It is a logical consequence of their daily efforts.
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January 16, 2022
Antarctic Foods Relies on VERYX Digital Sorters to Maximize Production Efficiency and Vegetable Product Quality
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