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TOMRA Food

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TOMRA Food designs and manufactures sensor-based sorting machines and integrated post-harvest solutions transforming global food production to maximize food safety and minimize food loss, by making sure Every Resource Counts.

The company has more than 12,800 units installed at food growers, packers and processors around the world for confectionery, fruit, dried fruit, grains and seeds, potatoes, proteins, nuts, and vegetables.

These solutions include advanced grading, sorting, peeling and analytical technology to help businesses improve returns, gain operational efficiencies, and ensure a safe food supply.

TOMRA Food operates centers of excellence, regional offices and manufacturing locations within the United States, Europe, South America, Asia, Africa and Australasia.
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Subsidiaries and Factory Location

News for this Company

Tomra lanza la clasificadora 5A para la industria de la papa
November 04, 2016

Tomra lanza la clasificadora 5A para la industria de la papa

TOMRA Sorting Food presenta en Pack Expo 2016, Chicago, 6 al 9 de noviembre, el equipo TOMRA 5A. Los industriales pueden visitar el stand E 7335, Upper Lakeside Center, para aprender más sobre la nueva máquina de clasificación y ser testigos de primera mano.
TOMRA 5A Sorter for the Potato Processing Industry launched at Pack Expo 2016
November 03, 2016

TOMRA 5A Sorter for the Potato Processing Industry set to launch at Pack Expo 2016

TOMRA Sorting Food is set to launch the TOMRA 5A - a state-of-the-art machine for the potato processing business - at Pack Expo 2016 in Chicago, November 6-9.
TOMRA acquires new Zealand Sorting Machine Manufacturer Compac
October 12, 2016

TOMRA acquires New Zealand Sorting Machine Manufacturer Compac

TOMRA Systems ASA, has signed an agreement with the owners of Compac Holding Ltd for 100 per cent of the shares in the company.
The effect of population growth on efficiency in food production
August 23, 2016

The effect of population growth on efficiency in food production

The global population has been expanding rapidly for many years, standing at around 7.3 billion in 2016. This brings with it a number of challenges around global sustainability, including the need for more food.