Potato News

In Groot-Brittannië dreigen grote delen met hoogwaardige gewassen verloren te gaan. Oorzaak is de droogte, zeggen experts. Het gaat om meer dan de helft van het geïrrigeerde aardappelareaal. Voor niet-geïrrigeerde aardappelpercelen is de situatie het...

Everett Brothers Engineering, which specialises in the design, manufacture and sales of machines linked to vegetable production and processing, has been trading for 38 years. However a downturn in orders has seen the company, based in Hockwold, near T...

Satellite technology developed during the cold war is set to deliver state-of-the-art crop monitoring systems to help growers improve agronomy and drive up profits. Although the technology dates back several decades, its capabilities for remote sensing...

Food products with high phosphate contents are damaging to the health of the general public, and as such should be labelled, say researchers behind a new study. The report – published in Deutsches Ärzteblatt International – selectively reviewed resear...

United Biscuits (UB) has become the first major food manufacturer in the UK to achieve zero waste to landfill across all of its 16 UK sites including its UK factories, distribution centre and administrative offices. The company, which produces much lo...

The 2011 potato growing season in Switzerland was a special one. "It was summer in the spring, it was fall in the summer and it was summer in the fall"is how the season was described by Ruedi Fischer, president of the Vereinigung der Schweize...

Assess store suitability before using CIPC, urges Adrian Cunnington, head of Sutton Bridge Crop Storage Research (SBCSR), who will be offering tips on how to follow best practice at the Potato Council Storage Forum East on March 1 and the Storage F...

Teagasc are applying to the EPA for a licence to undertake a series of field studies using GM potatoes resistant to potato late blight disease to determine the potential impact this technology could have on our ecosystems. As part of the 22 partner ‘A...

SOME employees at the Simplot potato- processing plant in Portage la Prairie will see their hours cut in coming months due to a looming shortage of locally grown processing potatoes, industry officials say. Simplot spokesman David Cuoio said the Idaho...

Functional Technologies Corp. reports that efficacy studies conducted on end-user materials, investigating the Company's proprietary acrylamide-preventing (AP) yeast technology in a novel food application that traditionally does not incorporate yeast i...

Researchers have unveiled a potato scanner that uses artificial intelligence to improve the quality-control process. The team from Lincoln University used off-the-shelf hardware and new software to build a low-cost system that identifies defects, dise...

El Instituto de Investigaciones Biológicas (IIB)-Conicet-Universidad Nacional de Mar del Plata (UNMdP), en colaboración con el Instituto Nacional de Tecnología Agropecuaria (INTA) Balcarce, estudia cómo aumentar los polifenoles saludables en la papa, a...