Potato News

En el Brasil de 1980 se construyo la primer fabrica de 'batata palha' del mundo, un producto que hoy es denominador común para el consumo de papa frita en Brasil.

Un equipo Colombiano liderado por William Alfonso León Rueda, logró desarrollar un algoritmo capaz de identificar una enfermedad causada por el hongo Verticillium.

The Potato Industry Event, BP 2023, is just around the corner, and Newtec UK is gearing up to take center stage with an exciting showcase of innovative technology.

Members of the executive team of Lamb Weston Holdings, Inc. joined with distinguished guests to celebrate the grand opening of the company’s new processing facility in Ulanqab, Inner Mongolia, China.

Aumento de precios de la papa en Chile abre incluso mercado de importación. Según informes gubernamentales, la suba de precios para los últimos doce meses se corresponde con un 115%.

A well-known potato researcher, Dr. Gefu Wang-Pruski will commence a one-year term as Acting Dean and Principal, Faculty of Agriculture at Dalhousie University, effective October 30, 2023.

Since 2017, regional sweet potatoes have been growing and thriving on the Lower Rhine potato farm Pottbäcker in Germany

Renaissance BioScience, a leader in bioengineering microbes for the global agriculture and food industries, has signed a joint development agreement (JDA) with Certis Belchim, a global leader in the development of crop-protecting biocontrol agents that combat agricultural pests.

The first-ever shipments of 77 tonnes of potatoes have arrived from India for domestic consumption in Bangladesh - traditionally an exporter of the root vegetable - amid government efforts to ease the price.

Following the success of Food Africa and pacprocess MEA last year, concrete plans to expand this year’s duo of trade fairs have begun. Here, exhibiting companies can expand their contacts in Africa and the Arab region in a targeted manner.

In the fall of 2021, the detection of potato wart disrupted sales of Prince Edward Island (PEI) potatoes to the United States, threatening the livelihoods of thousands of Islanders.

Since 2006, Brazilian Potato processor Bem Brasil has grown from a single line to four. Built in partnership with Idaho Steel and Kiremko, Bem Brasil's fourth processing line features a capacity of 30 tons of french fries per hour