Potato News

Hershey Co. is expanding further beyond chocolate, agreeing to buy the owner of SkinnyPop popcorn and Tyrrell’s potato chips for $921 million.

Campbell Soup Company and Snyder’s-Lance today announced that the companies have entered into an agreement for Campbell to acquire Snyder’s-Lance for $50.00 per share in an all-cash transaction.

Following an investigation by the Animal and Plant Health Agency earlier this year, it has been confirmed that ulluco tubers imported into the UK from a number of different sources were infected by harmful viruses, highlighting that there is uncertainty about the disease status of this crop in general.

Identification of the receptor for Cytolisin - the killer toxin of Phytophthora infestans - opens door to biological methods to protect potatoes and selective, biological herbicides as alternative for glyphosate

Un equipo de científicos de la Universidad de Michigan ha identificado a los antepasados de la papa. Con esta información esperan comprender cómo se domesticó y cómo evolucionó su ADN a lo largo del tiempo.

Utz Quality Foods, LLC, the largest privately-held and family-managed branded salty snack company in the United States, has announced that its subsidiary, Heron Sub, Inc. successfully completed its tender offer for the outstanding shares of common stock of Inventure Foods, Inc. (NASDAQ: SNAK)

El uso intensivo del suelo con papa y ganadería estaría afectando al páramo de Guacheneque. Este páramo provee el 30 % del agua que consume Bogotá. Una opción para protegerlo es pagar por servicios ambientales. Así, los usuarios del suelo reciben dinero por dejar una porción de sus predios con bosque nativo.

Processing and Packaging Equipment Manufacturer tna appoints of Jonathan Rankin as Chief Sales Officer (CSO).

TOMRA Sorting Food today announced it has hired food industry veteran, Mark Host, as the company’s Sales Director for the Americas.

Key Technology introduces the highest capacity digital sorter in the food processing industry – the new VERYX® B210.

A smoothie based on 'potato milk' is expected to be commercially available next year. The product is made using a patented process using an emulsion of potato and omega-3 oils as a dairy replacement developed at Lund University by Eva Tornberg.

#getfried Fry Cafe, a quick-serve restaurant franchise that offers a variety of topped French fries and finger foods, is experiencing explosive growth throughout the United States, with locations currently in development throughout Dallas, Houston, San Antonio, Austin, Santa Clara and Egypt.