Potato News

The Lingít K'úntsx' variety has been grown by coastal Tlingit for over 200 years
September 29, 2020

Carcross/Tagish First Nation Harvest Heirloom Potato Crop

The smallest potato from the Carcross/Tagish First Nation garden harvest this year was the size of a pea. The spud might be tiny, but its ancestors travelled a long way to get here. The Lingít K'úntsx', or Tlingit potato, has been grown in Alaska for over 200 years.
FAM Wins Prestigious Export Award
September 29, 2020

FAM Wins Prestigious Export Award

FAM, the European market leader for innovative solutions in the world of industrial food cutting machines, was honoured with the ‘Leeuw van de Export’ award. Every year, Flanders Investment and Trade (FIT) recognises Flemish companies with this award for the most striking export strategy and results.
Dirk Garos y Paul O'Connor, de Restrain: 'Nosotros tenemos la mejor alternativa al CIPC, cuya fecha límite se acerca'
September 28, 2020

Dirk Garos y Paul O'Connor, de Restrain: 'Nosotros tenemos la mejor alternativa al CIPC, cuya fecha límite se acerca'

El 1 de enero de 2020 se prohibió el uso de CIPC en la Unión Europea. La fecha límite para, entre otras cosas, el almacenamiento de patatas con CIPC se ha fijado en el 8 de octubre de 2020.
Francia: 'Un inicio de campaña centrado en las exportaciones para el mercado de la patata de conservación'
September 28, 2020

Francia: 'Un inicio de campaña centrado en las exportaciones para el mercado de la patata de conservación'

La demanda de patatas en el mercado francés es actualmente moderada. De hecho, los operadores están cubiertos con contratos de entregas de cosechas y el consumo sigue siendo relativamente escaso en este inicio de mes de septiembre a nivel nacional.
Cómo conservar las patatas y que duren más tiempo
September 28, 2020

Cómo conservar las patatas y que duren más tiempo

Si quieres almacenar las patatas del modo correcto y evitar que les salgan brotes, aquí te vamos a dar los mejores trucos para que no se estropeen.
Milestone Digital Transformation Agrico: New Website Live
September 28, 2020

Milestone Digital Transformation Agrico: New Website Live

For potato cooperative Agrico 2020/2021 is the season of its digital transformation. The first major milestone in this process is the new www.agrico.nl website that was launched last week.
Kurdistan's Potato Farmers Protest Cheap, Banned Imports
September 28, 2020

Kurdistan's Potato Farmers Protest Cheap, Banned Imports

Farmers dumped their potatoes in front of the Kurdistan Regional Government (KRG)’s agriculture ministry in Erbil on Thursday, protesting banned imports that have pushed their produce out of the market.
US Potato sales at retail remain strong
September 28, 2020

US Potato sales at retail remain strong

Since public health restrictions for COVID-19 were put in place, US potato sales at retail have been well above historical levels.
McDonald's is seeking boost resilience of its British potato supply chain to environmental degradation and climate impacts
September 28, 2020

McDonald's and McCain offer climate resilience funding for UK potato farmers

Fast food giant McDonald's is working with McCain Foods and Prince's Countryside Trust to help farmers in the United Kingdom improve soil health and boost resilience to climate change and Brexit
Australia’s leading potato supplier will invest AUD 35 million in a new potato packing facility at Parilla, 210 kilometres east of Adelaide in South Australia’s Mallee.
September 28, 2020

The Pye Group AUD 35 Million Expansion Will Boost Regional Economy

The Pye Group's multi-million-dollar investment in its Parilla Premium Potatoes and Zerella Fresh brands will help feed growing demand for potatoes in Australia. It will inject an estimated AUD 42 million into the regional Mallee economy and create 40 new local jobs.
Pfanni potato products
September 26, 2020

Unilever seeks strategic partnership with Aviko Rixona

Unilever is seeking a strategic partnership with Aviko Rixona. The aim is to create synergies driven by scale and technology and to manufacture best potato products.
Food Physics Group has announced the opening of their new PEF (Pulsed Electric Field) application center at the company’s headquarters in Boise, Idaho.
September 25, 2020

Food Physics Group opens Pulsed Electric Field (PEF) application center in Boise, Idaho

The facility is the first of its kind in North America, combining state of the art equipmentand scientific and processing expertise.

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