News On French Fries and Potato Specialties

World Potato Congress call for nominations for the industry awards-11th World Potato Congress May 30 to June 2, 2022
November 09, 2021

World Potato Congress call for nominations for the industry awards-11th World Potato Congress May 30 to June 2, 2022

The World Potato Congress Industry Award ceremony is an important and prestigious event on the international potato scene. The award recognizes a lifetime of contributions to the potato industry.
French Fry manufacturer Agristo has ordered two more Pulsemaster PEF-Systems
November 08, 2021

French Fry manufacturer Agristo orders two more Pulsemaster PEF-Systems

Pulsemaster, №1 provider of Pulsed Electric Field systems for potato processing, announces that it has entered into an agreement for the sale of two 100 kW Pulsed Electric Field systems to Agristo, a major producer of high-quality French fries and potato specialties.
2021 Q1 potato sales at US retail see increases compared to 2019
November 08, 2021

2021 Q1 potato sales at US retail see increases compared to 2019

During the first quarter of Potatoes USA’s Marketing Year 2022 (July - September 2021), potato sales decreased in dollars by 1.1% and in volume by 5.7% compared to the same period in 2020.
Miso Robotics Announces Flippy 2 Next Generation Flagship Product
November 02, 2021

Miso Robotics Foodservice Robot Flippy is growing up

Miso Robotics, the startup transforming the foodservice industry with intelligent automation, unveiled the newest model of Flippy, its flagship product, aptly named Flippy 2.
Like baked potatoes? SpudULike is back...
November 02, 2021

Like baked potatoes? SpudULike is back...

James Martin’s famous passion for food and ingredients is seen in his best-selling cookbooks, restaurants and on screen each week in the highly popular and award-winning James Martin Saturday Morning.
New study predicts two popular American foods surprisingly resilient to climate change.
October 27, 2021

Study: Potato supply chain resilient to climate change

A new study led by researchers at the University of Florida predicts that the supply chains for two of American’s most popular plant-based foods — French fries and pasta sauce — are surprisingly resilient to climate change.
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Cold Fusion: Lineage Logistics completes acquisition of Kloosterboer Group
October 17, 2021

Cold Fusion: Lineage Logistics completes acquisition of Kloosterboer Group

Lineage Logistics LLC, a leading global temperature-controlled industrial REIT and logistics solutions provider, has completed its acquisition of Kloosterboer Group.
Interpom 2021: Let’s reconnect the potato chain!
October 14, 2021

Interpom 2021: Lets reconnect the potato chain!

After more than 2 years, the first major international meeting platform for the potato chain will finally see the light of day: on Sunday 28, 29, and 30 November 2021, INTERPOM will be opening its doors in Kortrijk Xpo. At last, the potato professionals will be able to meet each other again!
Wendy's introduces 'Hot & Crispy Guarantee' for its french fries in the United States
October 13, 2021

Wendy's introduces 'Hot & Crispy Guarantee' for its french fries in the United States

Wendy's is taking a stand against cold and soggy fry disappointment from industry competitors with the introduction of a new Hot and Crispy Fry Guarantee. Reinvented Hot and Crispy Fries are a cut above the competition, preferred nearly 2:1 to McDonald's French Fries in a national taste test
KFC Japan runs out of french fries
October 12, 2021

KFC Japan suspends French fry sales as global logistics breaks down

No doubt the mouths of KFC fans were watering as they made their way to the chain’s branches in Japan last weekend. Unfortunately, many of them had to walk away with less than the full fried satisfaction they’d been hoping when they found out KFC ran out of French fries.
Anuga presents the top food innovations of 2021
October 11, 2021

Anuga presents the top food innovations of 2021

67 products have made it onto the exhibition area of the Anuga taste Innovation Show. The international food and drinks industry will once again be meeting up at Anuga in Cologne from 9 to 13 October 2021.
McCain Foods Tasmania installs Pulsemaster PEF-tech innovation, reduces water use by more than 100,000 litres per day
October 09, 2021

McCain Foods Tasmania installs Pulsemaster PEF-tech innovation, reduces water use by more than 100,000 litres per day

McCain Foods has installed proprietary world-leading technology in the form of a Pulsed Electric Field (PEF) generator, as part of the company’s latest upgrade to its Smithton plant in Tasmania.
Lamb Weston Reports Fiscal First Quarter 2022 Results; Updates Fiscal Year 2022 Outlook
October 08, 2021

Potato Processor Lamb Weston Reports Fiscal First Quarter 2022 Results.

Lamb Weston Holdings, Inc. (NYSE: LW) announced its fiscal first-quarter 2022 results.
McCain Foods (GB) hires James Young as new Agriculture Director
October 07, 2021

McCain Foods (GB) hires James Young as new Agriculture Director

McCain, the UK’s No.1 frozen potato brand, has announced the appointment of James Young, who will be joining the UK senior leadership team as Agriculture Director.
Vegetable and Potato Processing Research center VEG-i-TEC opens its doors
October 07, 2021

Vegetable and Potato Processing Research center VEG-i-TEC opens its doors

A lot of water, energy and nutrition is lost during the processing of vegetables and potatoes. Scientists from Ghent University, together with partners Flanders' FOOD, Howest, VITO and Vlakwa, are therefore reviewing the processing process from A to Z in the VEG-i-TEC research center.
WPC 2022 Call for Abstracts.
October 06, 2021

World Potato Congress 2022 (WPC2022) Call for Abstracts

The call for abstract submission for WPC 2022 is now open and authors are encouraged to submit their abstract online for consideration. Deadline for Oral Submissions: 30th November 2021. Deadline for Poster Submission: 15th February 2022.
china-average-wholesale-prices-of-potatoes-1200.jpg
October 04, 2021

Frozen French Fries Production in China Expands

In a recent report USDA-FAS forecasts a fresh potato production in China of 94 million tons for marketing year 2021/22. This is a 5% decrease from the estimated 99 million tons in the previous year, a result of decreased acreage.
American Frozen Food Institute and IRI Partner to Drive Growth for Frozen Food Manufacturers and Retailers
October 03, 2021

American Frozen Food Institute and IRI Partner to Drive Growth for Frozen Food Manufacturers and Retailers

The American Frozen Food Institute (AFFI) and IRI® announced a new partnership to provide AFFI members with complimentary access to IRI data on frozen food performance in real-time.

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