Ramos has oval to long-oval tubers with light yellow flesh, yellow skin and good dry matter content as well as lovely flavour.
Characteristics
- French fries and fresh market
- Medium early ripening variety
- High yield
- Oval to long oval tubers
- Light yellow skin colour, light yellow colour of flesh
- Dry matter content: 21,2%
- Cooking type BC, no discoloration after cooking
- Resistant to Potato Cyst Nematode Ro1
- Reasonable dormancy period