Potato News

Bayer CropScience Nederland: Moncereen Pro toeglaten in aardappelen
August 30, 2011

Bayer CropScience Nederland: Moncereen Pro toeglaten in aardappelen

Aardappel met Rhizoctonia Al jarenlang is Moncereen (met als werkzame stof pencycuron) hét belangrijkste knolbehandelingsmiddel ter bestrijding van Rhizoctonia. Moncereen Pro bevat naast het vertrouwde pencycuron ook prothi...
August 29, 2011

Belgapom komt met eerste notering voor Bintje

Naast een notering voor vroege aardappelen presenteerde Belgapom de afgelopen week de eerste notering voor Bintje: De Belgapomprijs is de meest gehanteerde prijs, waargenomen op de vorige werkdag voor Bintje, voor verwerking tot diepgevroren aardap...
 Potato Psyllid
August 29, 2011

Potato Psyllids costly for New Zealand Potato Industry

A major pest called the tomato potato psyllid, has cost the potato industry over a $120 million since its initial discovery in 2006, according to a new report from Potatoes New Zealand. Ron Gall, Business Manager for Potatoes New Zealand, presented th...
 Ghent University
August 29, 2011

Major challenges remain in acrylamide reduction

Reducing acrylamide content of foods while safeguarding other quality and taste aspects, still remains a challenge for industry, according to a new review of the science supporting reduction techniques entitled "Acrylamide formation in fried potat...
 Rudolph Potatoes
August 29, 2011

New brand identity for Rudolph, Fenmarc's exclusive potato variety

A vibrant brand identity and integrated PR and marketing campaign will position Rudolph as the potato variety that caters for all tastes. With its distinctive red skin, this premium red main crop potato is extremely versatile and reliable.
Big Bite Hot Dog flavored Potato Chips
August 29, 2011

7-Eleven Hot Dog Potato Chips Are Actually Delicious

If you think a Hot Dog flavored potato chip is not going to work, think again... It looks like 7-Eleven Big Bite Hot Dog Potato Chips have the flavor and the buzz. This is what the Huffington Post writes about them: "When we at HuffPost Food rea...
August 29, 2011

2011 Ukraine Potato harvest expected to set record

According to Fruit-Inform Project, Ukrainian households from all regions of the country started mass harvesting of late potato varieties which account for the major part in the Ukrainians' consumption structure. Fruit-Inform Project's analysts think of...
August 28, 2011

Curso Internacional de Producción de Papa

Entre el 21 y el 26 de noviembre de 2011 se va a realizar en la ciudad de Balcarce, Argentina, el Curso Internacional de Producción de Papa. Es un curso intensivo que provee capacitación a profesionales involucrados en la producción de papa. Se brinda...
August 28, 2011

Curso sobre semilla de papa en Holanda

Un curso sobre Tecnología, certificación y suministro de sistemas de de semilla de papa será impartido en la Universidad de Wageningen, Holanda, entre el 4-30 de junio de 2012. El curso revisa los conocimientos actuales sobre tecnología de semilla d...
 American Heart Association
August 28, 2011

Dietary potassium intake inversely associated with risk of stroke

The American Heart Association published in their journal the results of a meta-analysis of the relation between Potassium Intake and stroke. This is of particular interest to the potato industry since potatoes and potato products are a major dietary...
 McDonald's Growth during Skinner's leadership
August 28, 2011

McDonald's is doing better than ever, thanks to Jim Skinner's no-nonsense leadership

Jim Skinner, CEO of McDonald's, is inspecting the kitchen of one of his restaurants in Oak Brook, Ill., with the rigor many of his peers might reserve for financial reports. He examines the food-preparation area as he explains, in great detail, the &q...
Potatoes Goodness unearthed
August 28, 2011

A Potato Recipe once a week from the US Potato Board

On August 2, 2011, the United States Potato Board kicked-off the first weekly recipe email featuring Grilled Pesto Potato Salad to highlight a favorite healthy summertime recipe. The goal of the weekly recipe email is to encourage tUSPB's target consum...

Filters

Refine By Topics
Refine By Regions
Refine By Year
Language preferences