Potato News

Celebrating 20 Years of Certis; Company Rebrand Cements Legacy Leadership in Biologicals
June 02, 2021

Certis USA rebrands to highlight its Leadership in Biologicals

Against the backdrop of 20 successful years as Certis USA, the company today announced a brand change to Certis Biologicals.
UK Government awards GBP 2m to leading carbon capture and utilisation technology.
June 02, 2021

UK Government awards GBP 2m to leading carbon capture and utilisation technology

British carbon capture and utilization company CCm Technologies has been awarded funding from Innovate UK to develop new modular Carbon Capture and Sequestration units.
Kenya: Nyandarua cops impound eight lorries over defying potato regulation (too large bags)
June 02, 2021

Kenya: Nyandarua cops impound eight lorries over defying potato regulation (too large bags)

Police in Nyandarua county have intercepted eight lorries carrying potatoes in extended bags contrary to the Crops (Irish Potatoes) Regulations 2019.
La Patata Marciana, el reto de hacer recetas sabrosas y nutritivas en Marte.
June 01, 2021

La Patata Marciana, el reto de hacer recetas sabrosas y nutritivas en Marte

Hace una década, investigadores del Centro Internacional de la Papa de Perú y de la NASA pusieron en marcha un proyecto para buscar un tipo de patata que pudiera ser cultivada en una hipotética base marciana.
La demanda de Princesa Amandine no ha dejado de crecer en España.
June 01, 2021

La demanda de Princesa Amandine no ha dejado de crecer en España

El auge que ha tenido la marca en 2020 ha sido clave para la compañía, la crisis del COVID-19 ha favorecido el consumo en el hogar de la patata. Con la previsión de duplicar la superficie de cultivo, Princesa Amandine (Ibérica de Patatas, El Zamorano, Udapa, Campotec) se convierte en un nuevo operador del mercado español.
Tesco Ireland Unveils Home-Recyclable Potato Packaging
June 01, 2021

Tesco Ireland Unveils Home-Recyclable Potato Packaging

Tesco has become the first retailer in Ireland to make its packaging for 1kg new season potatoes fully recyclable while also reducing the amount of paper used in its 2.5kg potato packaging.
México (Chihuahua): Reportan pérdidas de casi la totalidad de los cultivos de la región sur.
May 31, 2021

México (Chihuahua): Reportan pérdidas de casi la totalidad de los cultivos de la región sur

La Sader reporta pérdidas de hasta el 90 por ciento en cultivos de maíz, frijol, papa, y sorgo forrajero, en los municipios de Guachochi , Balleza, Guadalupe y Calvo. Hay afectaciones en casi 22 mil productores de los cuales se tiene registro que el 80 porciento son indígenas.
Pringles launches a new range of VEGGIE-inspired chips in Australia
May 31, 2021

Pringles launches a new range of VEGGIE-inspired chips in Australia - including purple sweet potato with sea salt

Pringles has unveiled a new range of veggie-inspired chips in Australia, including purple sweet potato with sea salt and tomato with mozzarella and herbs.
The shifting landscape of Foodservice trends
May 31, 2021

The shifting landscape of Foodservice trends

With the news of prominent restaurants going meatless, Mintel Senior Trends Analyst Diana Kelter and Global Food Analyst Melanie Zanoza Bartelme discuss the shifting impact of fine dining and fast casual influence.
Rovema Acquisitions Strengthened VFFS Machine Portfolio for Frozen Foods
May 30, 2021

Rovema Acquired Prins Verpakkings Techniek and Innotech, strengthening their VFFS Machine Portfolio for Frozen Foods

In March 2021, packaging equipment manufacturer Rovema GmbH acquired Inno-tech Verpackungsmaschinen GmbH and Prins Verpakkings Techniek, strengthening their VFFS Machine Portfolio for Frozen Foods
United Potato Growers of Canada (UPGC): Planting Update May 27, 2021
May 28, 2021

UPGC: Potato Planting Update Canada, May 27, 2021

The United Potato Growers of Canada (UPGC) provide an update on the potato planting in Canada (May 27, 2021). Seeding in Western Canada is winding up, while growers in the Atlantic region are in full planting mode.
Native Potatoes: From Forgotten Crop to Culinary Boom and Market Innovation
May 28, 2021

Native Potatoes: From Forgotten Crop to Culinary Boom and Market Innovation

Once neglected by urban consumers, Andean native potatoes are now essential ingredients for some of the most sophisticated gastronomy of the world. An overview by André Devaux and others, first published in Choices Magazine

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