Potato News

La compañía patatera ha querido mostrar la nueva fábrica que entrará en funcionamiento a principios del próximo año.

Elder Isaiah Buwah is growing potatoes for forty years in the Plateau State, North Central Nigeria. Having seen the impact from late blight first hand, he truly enjoyed the harvest of the first batch of - resistant - biotech potatoes.

The UK's leading vegetable handling equipment manufacturer will be showcasing two washing and grading innovations at Potato Expo next month in Colorado, US.

Australian supermarket Coles introduces purchase limit on frozen potato chips (French Fries) due to shortage

Potato Cooperative Agrico held its annual central members’ meeting, during which the financial statements of 2021/2022 were explained, and the members looked ahead to the new harvest year.

Savory Snack manufacturer Balaji Wafers is planning to set up a wafers and namkeen manufacturing unit at Kanagale Industrial Area in Belagavi district of Karnataka, India

Elena Ozeritskaya is the founder and managing director of Fresh Insight. Her mission is to help fresh food companies develop and launch meaningful products and brands for consumers.

The technology center and the cooperative UDAPA sign an agreement for the transfer of both potato varieties obtained by NEIKER. The alliance is based on the planting, production and commercialisation of these tubers by the cooperative from Alava, and will be in force until 2032.

Vanmark, an industrial potato and produce processing equipment manufacturer, announced today that it has added installation services to its offerings.

Historically, food innovations came from technology and breeding efforts. All new products were pushed into the market, hoping to succeed, and brands were built around one product, or even one specific variety.

Key Technology, a member of the Duravant family of operating companies, announces VERYX® digital sorters are now being manufactured at their Beusichem facility in the Netherlands for food processors in the EMEA and Asia regions.

Tras pruebas en la Estación Experimental del IDIAP en Tierras Altas y fincas de productores colaboradores, hay resultados alentadores en el cultivo de papa.