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US Potato Board partners with World Food Championships
七月 30, 2014

US Potato Board partners with World Food Championships

The World Food Championships announced today that the United States Potato Board (USPB) has officially signed on as a partner for the 2014 competition, which will be held in Downtown Las Vegas, November 12-18.
Maine potato field near Fort Fairfield early in the season
七月 28, 2014

Maine Potato Board: Maine potato crop looking wonderful

Officials with the Maine Potato Board said Monday that weeks of heat and sunshine in July have done wonders for this year’s potato growing season.
Dr. Peter VanderZaag appointed to International Advisory Committee of World Potato Congress Inc.
七月 28, 2014

Dr. Peter VanderZaag appointed to International Advisory Committee of World Potato Congress Inc.

David Thompson, President and CEO of World Potato Congress Inc. announced today the appointment of Dr. Peter VanderZaag, President: SunRISE Potato Ltd, Alliston, Ontario, Canada, to the organization’s International Advisory Committee
In addition to the traditional russet potato, the Texas A&M Potato Breeding and Variety Development Program led by Dr. Creighton Miller is producing a variety of colored gourmet potatoes
七月 28, 2014

Agrilife Research Putting Designer Potatoes on the Menu to Boost Consumption

A decline in overall potato consumption has Texas A&M AgriLife Research breeders working on “designer” potatoes that meet the time constraints and unique tastes of a younger generation.
Infected tip of a potato stem, with necrosis and sporulation on the stem, petioles and leaves.(Cornell University)
七月 28, 2014

Late blight reappears in Long Island potato, tomato fields

Late blight, a fungal-like pathogen that affects potato and tomato crops, has been confirmed on Long Island for the sixth consecutive year.
Wisconsin Potato Field in bloom
七月 24, 2014

Late Blight threatens Wisconsin Potato Fields

A potato disease known as Late blight is threatening some Wisconsin potato fields, but growers are well aware and making strides to prevent it from spreading.
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Potato Industry Leadership Institute (PILI)
七月 22, 2014

Potato Industry Leadership Institute to be Held Feb. 19-26, 2015

The National Potato Council (NPC) and the United States Potato Board (USPB) are accepting applications for the Potato Industry Leadership Institute (PILI) class of 2015. The annual eight-day program, held Feb. 19-26, 2015, is designed to identify, develop, and cultivate new leaders within the U.S. potato industry.
World Potato Congress appoints three new directors
七月 22, 2014

World Potato Congress appoints three new directors

David Thompson, President & CEO, World Potato Congress Inc. (WPC Inc.) has announced the appointment of Mr. Ron Gall, New Zealand; Dr. Nora Olsen, USA; and Anne Fowlie, Canada; as members of the Board of Directors.
US Consumers are moving toward Smaller-Sized Bags Of Fresh Potatoes
七月 20, 2014

US Consumers are moving toward Smaller-Sized Bags Of Fresh Potatoes

New sales figures from the United States indicate that when it comes to bagged fresh potatoes, smaller package sizes are starting to sell big.
Chris Voigt, well know form his 20-potatoes-a-day diet
七月 20, 2014

Washington potato director denies wrongdoing in republican primary

Chris Voigt, executive director of the Washington State Potato Commission, Moses Lake, is the focal point of a Republican primary election controversy involving the race between Clint Didier and his opponent Dan Newhouse.
Hardbite Chips receives Non-GMO Project verification
七月 18, 2014

Hardbite Chips receives Non-GMO Project verification

Hardbite Potato Chips is the first Canadian made potato chip brand to receive Non-GMO Project verification on two of its premium snack food items.
Tracebility from Field to Fork - We all have a Stake in a Healthy Food Supply
七月 16, 2014

Traceability from Field to Fork - We all have a Stake in a Healthy Food Supply

Today’s consumers desire to understand the health and nutritional benefits of the produce they buy. That’s why the Produce Traceability Initiative (PTI), an industry-wide effort aimed at creating a quick and efficient traceability process by electronically tracking produce from the farm fields to supermarket shelves, is vital.
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Current temperatures in the Pacific North West (Courtesy KREM.com)
七月 16, 2014

Idaho potato growers concerned about crop heat stress

Extreme heat throughout Idaho to start July has raised concerns from some potato and onion growers.
Innate potatoes show less discoloration after cutting
七月 14, 2014

National Potato Council submits Comments in Support of Simplot's Innate Technology

As part of the second and final public environmental assessment comment period for the J.R. Simplot Company's petition to deregulate its biotech Innate™ 1.0 potatoes, the National Potato Council submitted comments to the Federal Register noting that the technology 'could effectively address key production and processing issues facing the potato industry.'
Potato Growers of Alberta create new research Chair at University of Lethbridge
七月 14, 2014

Potato Growers of Alberta and Processors finance new research Chair at University of Lethbridge

Research capacity in Alberta’s potato industry will be significantly enhanced due to a $1 million investment in the University of Lethbridge by the Potato Growers of Alberta and the Potato Processors McCain Foods, ConAgra Lamb Weston and Cavendish Farms
An Idaho Potato Field
七月 09, 2014

Idaho potato prices down more than 40%

In the first week of June, an Idaho potato grower could expect to receive between $7.75 and $8.25 for 100 pounds of potatoes, depending on quality, according to data. In the first week of July, prices had fallen to between $4.25 and $4.75.
Profile of a Prince Edward Island Potato Farmer
六月 30, 2014

Profile of a Prince Edward Island Potato Farmer

You might know that Prince Edward Island potatoes are world famous and you might even know why – the iron-rich red soil exclusive to the Island. But I think that there is another reason why our potatoes are the best- the passion of our farmers.
Premier David Alward announcing the research investment (courtesy CTV News)
六月 26, 2014

McCain Foods Canada receives research support of Province of New Brunswick

The provincial government of New Brunswick is investing $5 million in a research and development project at McCain Foods (Canada) which will see the company work with small and medium-sized businesses and researchers from New Brunswick to pursue process improvement, product development and soil remediation initiatives.

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