行业协会

Dr. Peter VanderZaag appointed to International Advisory Committee of World Potato Congress Inc.
七月 28, 2014

Dr. Peter VanderZaag appointed to International Advisory Committee of World Potato Congress Inc.

David Thompson, President and CEO of World Potato Congress Inc. announced today the appointment of Dr. Peter VanderZaag, President: SunRISE Potato Ltd, Alliston, Ontario, Canada, to the organization’s International Advisory Committee
potato provides 6% of the recommended daily value of iron
七月 28, 2014

Wisconsin Potatoes Excellent Source of Iron

Did you know one medium potato provides 6% of the recommended daily value of iron?
Wisconsin Potato Field in bloom
七月 24, 2014

Late Blight threatens Wisconsin Potato Fields

A potato disease known as Late blight is threatening some Wisconsin potato fields, but growers are well aware and making strides to prevent it from spreading.
Potato Industry Leadership Institute (PILI)
七月 22, 2014

Potato Industry Leadership Institute to be Held Feb. 19-26, 2015

The National Potato Council (NPC) and the United States Potato Board (USPB) are accepting applications for the Potato Industry Leadership Institute (PILI) class of 2015. The annual eight-day program, held Feb. 19-26, 2015, is designed to identify, develop, and cultivate new leaders within the U.S. potato industry.
World Potato Congress appoints three new directors
七月 22, 2014

World Potato Congress appoints three new directors

David Thompson, President & CEO, World Potato Congress Inc. (WPC Inc.) has announced the appointment of Mr. Ron Gall, New Zealand; Dr. Nora Olsen, USA; and Anne Fowlie, Canada; as members of the Board of Directors.
Chris Voigt, well know form his 20-potatoes-a-day diet
七月 20, 2014

Washington potato director denies wrongdoing in republican primary

Chris Voigt, executive director of the Washington State Potato Commission, Moses Lake, is the focal point of a Republican primary election controversy involving the race between Clint Didier and his opponent Dan Newhouse.
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Tracebility from Field to Fork - We all have a Stake in a Healthy Food Supply
七月 16, 2014

Traceability from Field to Fork - We all have a Stake in a Healthy Food Supply

Today’s consumers desire to understand the health and nutritional benefits of the produce they buy. That’s why the Produce Traceability Initiative (PTI), an industry-wide effort aimed at creating a quick and efficient traceability process by electronically tracking produce from the farm fields to supermarket shelves, is vital.
Innate potatoes show less discoloration after cutting
七月 14, 2014

National Potato Council submits Comments in Support of Simplot's Innate Technology

As part of the second and final public environmental assessment comment period for the J.R. Simplot Company's petition to deregulate its biotech Innate™ 1.0 potatoes, the National Potato Council submitted comments to the Federal Register noting that the technology 'could effectively address key production and processing issues facing the potato industry.'
Potato Growers of Alberta create new research Chair at University of Lethbridge
七月 14, 2014

Potato Growers of Alberta and Processors finance new research Chair at University of Lethbridge

Research capacity in Alberta’s potato industry will be significantly enhanced due to a $1 million investment in the University of Lethbridge by the Potato Growers of Alberta and the Potato Processors McCain Foods, ConAgra Lamb Weston and Cavendish Farms
Nelson Cox (left) / Jared Balcom (right)
六月 25, 2014

Washington State Potato Commission Elects New Leadership

The Washington State Potato Commission (WSPC) has elected its new Executive Committee. Nelson Cox was named chair of the commission
Angus King
六月 16, 2014

President signs into law revisions to the EPA rules supporting Maine Farmers

President Obama signed into law revisions to Environmental Protection Agency (EPA) rules that ease compliance for farms across Maine.
2014 Rabobank Potatoes South Australia Industry Award winner
六月 10, 2014

Justin Della Zoppa wins 2014 Rabobank Potatoes South Australia Industry Award

Riverland potato producer Justin Della Zoppa has been named the 2014 Rabobank Potatoes South Australia Industry Award winner.
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New PMA website
五月 27, 2014

Produce Marketing Association redesigns website

In response to member feedback and as part of its new strategic plan implementation, the Produce Marketing Association (PMA) unveiled its redesigned website http://www.pma.com on Tuesday, May 27.
You don't HAVE to eat the white potatoes
五月 22, 2014

Senate Appropriations Committee Approves Senator Collins' Request to Include Fresh White Potato in WIC Program

Today, the U.S. Senate Appropriations Committee approved a bipartisan agreement, authored by Senators Susan Collins (R-Me) and Mark Pryor (D-AR), that would allow families using the Women, Infants and Children (WIC) program to purchase all fresh, healthy vegetables, including the white potato, which has been excluded from the program.
Nacho Usual Breakfast, winning recipe USPB contest
五月 20, 2014

US Potato Board Announces Winner of Guilt-Free Potato Goodness Recipe Contest

'Nacho Usual Breakfast' is the creative and catchy title of the Grand Prize winning recipe in the US Potato Board's Guilt-Free Potato Goodness consumer recipe contest, selected by 'Hungry Girl' Lisa Lillien.
United States - Mexico trade agreement for fresh potatoes
五月 19, 2014

All of Mexico now open for US Potatoes

The National Potato Council (NPC) and the United States Potato Board (USPB) are pleased that effective today, May 19, 2014, the Mexican government has implemented its final rule to allow U.S. fresh potatoes to enter all of Mexico.
Wisconsin Potatoes
五月 19, 2014

Potatoes: Working to Put Common Sense Back into the WIC Rules

Did you know that in the United States participants in the Women, Infants and Children (WIC) Program can buy nutritious potatoes with a voucher at a farmer’s market, but not at their local grocer?
US Frozen Food makers launch USD 30m image campaign
五月 15, 2014

US Frozen Food makers launch USD 30m image campaign

America's leading frozen food makers today launched a national effort to encourage consumers to take a fresh look at frozen foods through the 'Frozen. How Fresh Stays Fresh.' category education and promotion initiative.

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