Food and Drug Administration
四月 04, 2011

FDA proposes draft menu and vending machine labeling requirements, invites comments

The U.S. Food and Drug Administration has issued two proposed regulations regarding calorie labeling on menus and menu boards in chain restaurants, retail food establishments, and vending machines.
The great potato debate: potatoes ARE vegetables
四月 02, 2011

The great potato debate: potatoes ARE vegetables

In Britain, each person eats 207lb of this versatile vegetable every year and surveys suggest two-thirds of us believe in the case of the jacket spud at least that it qualifies as one of our recommended 'five portions of fruit and veg a day'.
 Lay's Superchips Simply Natural
三月 24, 2011

Minder zout in Lay’s Superchips, Lay’s Light, Lay’s Sticks en Duyvis

PepsiCo Nederland heeft afgelopen week het zoutgehalte van Lay’s Superchips, Lay’s Light, Lay’s Sticks en Duyvis met een kwart verminderd.
 Food and Drug Administration
三月 24, 2011

FDA delays menu labeling rule

As members of the restaurant industry eagerly await federal menu-labeling guidelines, the U.S. Food and Drug Administration said the complexity of the issue is delaying the promulgation of the regulations.
 NPD Group
三月 22, 2011

French Fries orders may suffer from Calorie Counts on Menus

As the U.S. Food and Drug Administration (FDA) readies to submit its proposed regulations for the federal menu labeling law by the March 23, 2011 deadline, the lingering question is how will U.S. consumers react to seeing calories on menus?
 Phil Lempert Supermarketguru
三月 21, 2011

Supermarketguru: Salty Snacks Satisfy in Many Ways

Salty snack eaters craving change have much innovation to celebrate in the salty snack aisle.
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 Kali salts
二月 16, 2011

K+S KALI introduces KaliSel, Food Grade Potassium Chloride

KaliSel is high-purity potassium chloride (KCl) from natural sources.
二月 14, 2011

PepsiCo admits it’ll be hard to cut salt in snacks further

PepsiCo has warned that it won't be able to make any more radical cuts to salt levels in its Walkers crisps until there have been further scientific advances.
Carisma, Australia's official low GI potato is making headway
二月 14, 2011

Carisma, Australia's official low GI potato is making headway

Since its launch last year, consumers have bought more than 1,000 tonnes of Carisma, Australia’s first officially certified low GI potato.
 Washington State Potato Commission
二月 10, 2011

Washington State Potato Comission asks state lawmakers to act

After serving up samples of their favorite tuber at the Capitol, officials of the Washington Potato Commission asked state senators for help in getting the attention of the USDA over a popular program aimed at mothers and children.
 Salt
二月 02, 2011

Salty foods may restrict blood vessels from widening

A study published in The American Journal of Clinical Nutrition shows that consuming salty foods may impair the ability of blood vessels to widen.
 United States Potato Board
二月 01, 2011

USPB: Pass the Potatoes! New 2010 Dietary Guidelines Support the Role of Potatoes in a Healthy Diet

Potato lovers, rejoice! Yesterday, the Department of Health and Human Services and the United States Department of Agriculture (USDA) announced the release of the 2010 Dietary Guidelines for Americans.
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FDA expects to issue menu-labeling proposal for restaurant chains by March 23, 2011

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