研究开发

Northwest Potato Research Consortium has awarded grants for 37 regional potato projects
五月 11, 2017

Northwest Potato Research Consortium has awarded grants for 37 regional potato projects

The Northwest Potato Research Consortium recently approved a combined $1.5 million in grant funding to 37 research projects.
Idaho Universities receive Grant to investigate Humigator in Potato Storage
五月 07, 2017

Idaho Universities receive Grant to investigate Humigator in Potato Storage

A partnership between Idaho State University and Boise State University has been awarded an Idaho Global Entrepreneurial Mission (IGEM) grant to research the application of the Humigator in potato storage.
Gangwish and Moss Appointed to Lead Potatoes USA Research Committee
四月 24, 2017

Gangwish and Moss Appointed to Lead Potatoes USA Research Committee

Steve Gangwish of Watertown, South Dakota and Dan Moss of Declo, Idaho were appointed to the Potatoes USA Executive Committee on March 16, 2017
Variety screening reveals potatoes with resistance to zebrachip disease
四月 23, 2017

Variety screening reveals potatoes with resistance to zebrachip disease

The Texas A&M AgriLife Research plant pathology team intentionally infected potato plants with psyllids positive with the bacterium that causes zebra chip disease, in order to identify promising germplasm in the battle against the disease plaguing the US potato industry for the past 15 years.
LaJoie and Davenport Appointed to Lead Potatoes USA Industry Outreach Committee
四月 10, 2017

LaJoie and Davenport Appointed to Lead Potatoes USA Industry Outreach Committee

Jay LaJoie of Van Buren, Maine and Jason Davenport of Arvin, California were appointed to the Potatoes USA Executive Committee on March 16, 2017 and will co-chair the Industry Outreach Committee.
Potatoes USA International Marketing Committee Meeting Overview
四月 02, 2017

Potatoes USA International Marketing Committee reports on growing export opportunities

The Potatoes USA international marketing committee met prior to the Annual Meeting in Denver March 15 & 16. The committee heard how U.S. potato exports have grown 183% in the past 20 years and now account for close to 20% of production.
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Potatoes USA Board Members for 2017 Sworn in during Annual Meeting
三月 23, 2017

Potatoes USA Board Members for 2017 Sworn in during Annual Meeting

The Potatoes USA Board Members for 2017 were sworn in during its Annual Meeting in Denver Colorado.
Tomorrow's Leaders Trained at 2017 Potato Industry Leadership Institute
三月 02, 2017

Tomorrow's Leaders Trained at 2017 Potato Industry Leadership Institute

The 2017 Potato Industry Leadership Institute (PILI) provided training to 22 US potato growers and industry representatives in leadership development, public policy, marketing, team building and public communication.
Pavelski and Hamerski enter Wisconsin Potato & Vegetable Growers Association Hall of Fame
二月 28, 2017

Pavelski and Hamerski enter Wisconsin Potato & Vegetable Growers Association Hall of Fame

Richards Pavelski and Donald Hamerski entered the Wisconsin Potato & Vegetable Growers Association (WPVGA) Hall of Fame Hall. The WPVGA Hall of Fame honors lifetime achievement in the development of Wisconsin’s potato industry.
Field Peas show promise in Maine Potato Crop Rotation Research
二月 01, 2017

Field Peas show promise in Maine Potato Crop Rotation Research

In the search for a third rotation crop for potatoes, trials at the Aroostook Research Farm in Presque Isle are showing some promise for field peas, a crop that once had a successful run in the region until the 1970s.
A New Year, New - Idaho - Potato Recipes
一月 20, 2017

A New Year, New - Idaho - Potato Recipes

Following an online potato recipe contest ('Fully-Loaded Idaho Potato Cook-off'), Kenmore awarded Crystal Schlueter’s unique and easy-to-make recipe for Mashed-Up Kimchi Reuben Tater Bombs with Sweet Onion & Gochujang Aioli the grand prize.
NIFA Announces $1.85 million for Potato Breeding Research
一月 18, 2017

NIFA Announces $1.85 million for Potato Breeding Research

The U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) today announced the availability of $1.85 million in funding for regional potato breeding research to support the development of superior-performing varieties that can be brought to market as soon as possible.
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Potato Expo 2017 Sees Success as Growers Network and Learn
一月 11, 2017

Potato Expo 2017 Sees Success as Growers Network and Learn

Potato Expo 2017, held January 4-6 in the city of San Francisco, featured one of the highest number of attendees and exhibitors, the second annual Spud Nation Throwdown Chef Cook-Off, and optimism over the future of the potato industry.
US Potato Growers Select 2017 National Potato Council Leadership
一月 10, 2017

US Potato Growers Select 2017 National Potato Council Leadership

At the National Potato Council’s (NPC) 2017 Annual Meeting January 6-7 in San Francisco, Dwayne Weyers of Aspen Produce, LLC, in Center, Colorado, was elected to serve as NPC’s 2017 President and to lead the council’s Executive Committee.
The future of the grocery store: Amazon Go?
十二月 20, 2016

The future of the grocery store: Amazon Go?

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National Potato Council Adds Kam Quarles as Senior Director of Public Policy
十二月 20, 2016

National Potato Council Adds Kam Quarles as Senior Director of Public Policy

The National Potato Council (NPC) has added Kam Quarles as Senior Director of Public Policy.
Lindsey Dodgen joins Potatoes USA as Assistant Marketing Manager
十二月 14, 2016

Lindsey Dodgen joins Potatoes USA as Assistant Marketing Manager

Lindsey Dodgen is Potatoes USA’s newest team member, joining the team as the Assistant Marketing Manager supporting the Retail, Market Access, Seed, Reputation Management, and Industry Outreach Programs.
McDonald's accepts additional potato varieties for its fries
十一月 29, 2016

McDonald's accepts two new potato varieties for its fries: Blazer Russet and Clearwater Russet

In September, McDonald's approved two relatively new potato varieties for the production of their french Fries. They only allow seven varieties now, four of which were developed by the Tri-State Program

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