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Allumettes Regular & Coated French Fries
French Fries in the cutting size of 7×7 mm. Pre-fried in 100% vegetable fat (Palm oil) and deep Frozen to -18°C.
Firm and crispy smooth cooked interior.
Firm and crispy smooth cooked interior.
7 x 7 Allumettes
Mama’s Choice provides special kind of French Fries called 7 x 7 Allumettes.
7 x 7 Allumettes
Maysa provides special kind of French Fries called 7 x 7 Allumettes.
International Food and Consumable Goods (IFCG) - Stick Fries Regular & Coated French Fries
French fries in the cutting size 13×13 mm. Pre-fried in 100% vegetable fat (Palm oil) and deep frozen to -18°C.Firm and crispy with smooth cooked potatoes. Faintly sweet odor.
Crinkle Fries
Hot and Crispy provides special kind of French Fries called Crinkle Fries.
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10 x 10 Sweet Potato Fries
Mama’s Choice provides special kind of French Fries called 10 x 10 Sweet Potato Fries.
Mini Vegetable Samosa
Himalaya Food International Ltd offers Mini Vegetable Samosas as part of their frozen snacks and appetizers range.
Crinkle Slice French Fries (Regular & Coated)
Fabricated from sorted, washed, peeled, cut, blanched, and dried potatoes.Firm and crispy with smooth cooked potatoes Faintly sweet odor.
10 x 10 Pommes Frites
Hot and Crispy provides special kind of French Fries called Crinkle Fries.
Hash Brown
Himalaya fresh Cauli-Bites are made with fresh cauliflowers and therapeutic spices pure and simple. They are fried in healthier rice bran oil and are quick frozen to preserve aroma flavour and taste. The Cauli-Bites can be served as a delicious and easy to prep meal or side dish.
Crinkle Slices
Hot and Crispy provides special kind of French Fries called Crinkle Fries.
Sweet Potato Wedges (Skin on)
IFCG Sweet Potato Wedges (Skin On) are premium, ready-to-cook sweet potato wedges with the skin left intact for added flavor, texture, and nutrients. Naturally sweet with a fluffy interior and crispy skin, they are ideal for baking, air-frying, or deep-frying.
Vegan and Veggie Burger (3 Bean Patty)
The Himalaya Food 3 Bean Patty is a vegetarian option made with a blend of three types of beans, usually consisting of black beans, kidney beans, and chickpeas, which provide a hearty, plant-based source of protein and fiber.