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Comitrol® Processor Models 3600 - 3675SL
Shred for hashbrowns. 1/16 to 3/8" (1.6 to 9.5 mm) particles for potato pancakes or rösti from dicing and french fry screenings and rejects.
intelli-weigh® omega series
tna intelli-weigh® omega series of multi-head weighers was designed to provide a simple, yet efficient weighing process while running wet or dry applications.
Troughed Conveyors & Elevators
Wyma's Troughed Conveyor & Elevator range is suitable for very dirty produce or situations where many stones are mixed with the produce. This range can also be used for high-load applications.
Roller Conveyors
Wyma’s Roller Conveyors transport boxes, bins or crates so they can be stacked onto pallets.
Zephyr Horizontal Motion Conveyor
Zephyr™ provides gentle, high-capacity and low maintenance conveying for processors of frozen, fragile, seasoned, breaded or coated products.
FastBack® Left Right Center (LRC) Diverting Weigher Infeed Solution
The FastBack Left Right Center (LRC) is a compact double multihead weigher feed solution designed to provide a precise, consistent product stream to Ishida's patented back-to-back 218 twin weigher.
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Polisher
Allround polishers are designed to polish produce. The TD (turning drum) machine consists of a rotating drum with counter-rotating brushes.
Slicer (Slabber)
The slicer of Idaho Steel is used to size potatoes for processing. By slicing the whole potato, blanching time and product waste are reduced.
Large Potato Line – Throughput and storage
With this example of a large Potato Packing Line with a capacity of 90-ton/hour, Wyma illustrates the scale and complexity required to process and handle large volumes of potatoes or comparable root vegetables.
Unitized Vacuum Fryer
Versatile vacuum frying made simple. Self-contained vacuum fryer saves space & controls acrylamide.
Frozen Vegetables and Fruits Processing Line
NSSPL offers advanced turnkey solutions for Frozen Fruits and Vegetables processing designed to meet the growing demand for high-quality, preserved produce. The state-of-the-art technology ensures that fruits and vegetables retain their freshness, nutritional value, and natural flavors, while maximizing shelf life.
Multi Zone French Fry Fryer
The Rosenqvists Multi-Zone frying system uses a minimum of oil resulting in high-quality french fry with a longer shelf life. They combine the latest technologies using computer simulation programs and build efficient and reliable process equipment.
Grader-Halver
A cost-effective solution designed to consistently grade potatoes according to size then halve any that are larger than the predetermined size.
Potato Washing, Brushing & Grading line
Potato Processing line with washing, brushing, and grading. First, there is receiving and brushing area. Product pass from swan neck elevator and move from spiral roller set and brusher to reach the inspection and grading area.
Oil Sweep De-oiling System
Heat and Control9-0 Oil Sweep De-oiling® system is custom designed for the French fry and potato products industry. We developed this innovative system as a solution which could help processors
STRATA Invicta®
The STRATA Invicta sets the new standard in steam peeling systems, offering the highest yield at the shortest possible cycle times.
Box Unstacker
Allround box unstacker is designed to speed up the process of unstacking and can be easily added to existing lines. This process provides a logistic advantage by reducing forklift movements.
Cutting line Switcher
Tummers Cutting line Switcher is a stainless steel, industrial switcher for changing cutting blocks either automatically or manually, and without interrupting your production. They can be Operated with a front-mounted touch screen.