产品

SK Agri Exports, Santana potato variety
Santana
The Santana potato has a light-yellow skin colour and crème colour of flesh. It is a medium early ripening variety with High Yield.
Ultra-low pressure forming of potato mass
TEX-10
Marel TEX-10 is for ultra-low pressure forming of potato mass for homogenous texture and guaranteed uniform shape. Your potato specialties such as pommes duchesse, hash browns, and croquettes are formed at ultra-low pressure.
Reyco Systems UV Hood
UV Hood
REYCO Systems can custom design UVC Hoods using Steril-Aire shatter-resistant, plastic-sheathed UVC Emitters™ for specific applications. The UVC light kills viruses, bacteria, mold, fungus, and yeast through the disruption of the DNA and RNA structure at the cellular level.
Reyco Systems WaterVac
WaterVac
The Reyco WaterVac® has become a standard in the vegetable and fresh-cut industries since 1990. In addition to solving the clumping problem, the WaterVac® will act as a pre-cooler, in some cases eliminating that need altogether.
Tomfrost Diced potatoes
Diced potatoes
Tomfrost offers Diced potatoes
Reyco Systems Positive Pneumatic System
Positive Pneumatic System
Waste removal is a major challenge in all food processing environments however it is seldom more of an issue than in the fresh-cut fruit and vegetable industry. Reyco Positive Pneumatic conveying system provides a simple, cost-effective solution to these problems.
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Sponsored Content
Sponsored Content
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Reyco Systems EcoMiser® Elite
EcoMiser® Elite
Reyco Systems® EcoMiser® Elite Oil Removal System incorporates a revolutionary oil removal design with several evolutionary developments to provide a much cleaner oil removal system with minimal crumb build-up and vastly reduced potential for process fires.
Tomfrost Mashed potatoes
Mashed potatoes
Tomfrost offers Mashed potatoes
Tomfrost Wedges skin on
Wedges skin on
Tomfrost offers Wedges skin on. This product is available in a range of formats for retail or foodservice.
M S International, Lady Rosetta potato variety
Lady Rosetta
Lady Rosetta (LR) is the potato variety with red skin, round, uniform tuber with relatively shallow for crisp quality production, either fresh or from storage. This variety is majorly used in the potato chips manufacturing around the world.
M S International, Hermes potato variety
Hermes
Hermes is the potato variety with yellow skin, oval, low tuber number and high dormancy. It has high dry matter and good fry colour. It is also suitable for crisp quality production, either fresh or from storage.
Marel Active Flour Applicator
Active Flour Applicator
Marel’s Active Flour Applicator is the ideal pre-dust coating solution for the convenience food and snack industry and fits perfectly in a complete convenience line set-up
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Tomfrost Mozarella Sticks
Mozarella Sticks
Tomfrost offers Mozarella Sticks
Tomfrost Coated fries 9x9
Coated fries 9x9
Tomfrost offers Coated fries 9x9
Zeal Potato hydrometer
Zeal Manual Hydrometer
Martin Lishman - Zeal Manual Hydrometer is a traditional industry tool for fast intake sampling and measurement of dry matter and specific gravity (density).
The Weltech Digital Dry Matter Weigher (PW-2050) can be used with only a 40 cm deep water container.
Weight in Water Digital Balance
The best and most convenient way to measure dry matter content of your potatoes.
Marel GoldFryer
GoldFryer
The GoldFryer lies at the heart of a completely integrated system offering an optimal frying environment as well as oil management, filtration, and storage. It produces uniformly fried products with the perfect color, texture, taste, and exceptional coating adhesion.
Marel RevoCrumb
RevoCrumb
The RevoCrumb produces perfectly coated potato specialty products with uniform distribution of crumb and the highest quality appearance. The RevoCrumb separates the coarse from the fine crumb and then lets you precisely control their flow onto the product.

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