News On Dehydrated Potato Products from the United States

United States Potato Stocks up 2 percent
April 22, 2018

United States Potato Stocks up 2 percent

The 13 major potato States held 134 million cwt of potatoes in storage April 1, 2018, up 2 percent from April 1, 2017 according to a USDA report released last week.
North America's biggest Potato Industry event is happening this week in Orlando
January 10, 2018

North America's biggest Potato Industry event is happening this week in Orlando

This week more than 2,000 growers, suppliers, and experts will converge at the largest conference and trade show for the potato industry held in North America, Potato Expo 2018.
Unofficial Estimate US Potato Production 2017: between 0 and 3 percent below last year
November 07, 2017

Unofficial US Potato Production Estimate for 2017: 0 to 3 percent below 2016

The USDA has provided a first - unofficial - estimate on the total potato production in the United States in its 'Vegetables and Pulses Outlook' published October 27: between 0 and 3 percent below last year
United States Export of Potatoes and Potato Products Up for July 2017
October 05, 2017

United States Export of Potatoes and Potato Products Up for July 2017

After a record export of potatoes and potato products from the United States in the period from July 2016 to June 2017, Potatoes USA reported that export in the month of July was up compared to July last year.
Potato Production United States 2016: USDA-NASS publishes 'Potatoes 2016 (Summary)'
September 19, 2017

Potato Production United States: USDA-NASS publishes 'Potatoes 2016 (Summary)'

Potato Production United States 2016: the USDA-NASS has just published its most extensive report on last year's potato production: 'Potatoes 2016 (Summary)'
United States potatoes and potato product export reaches new records
August 31, 2017

United States Export of Potatoes and Potato Products Sets New Records

Exports of all United States potatoes and potato products reached a record $1,758,130,172 for the July 2016 – June 2017 marketing year. U.S. exports also achieved a record volume level of 1,712,364 metric tons (MT).
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Snikiddy Relaunches Baked Fries Snack. With lots of Organic Ingredients, but no organic potato...
June 13, 2017

Snikiddy Relaunches Baked Fries Snack. With Organic Corn and Sunflower, but no Organic Potato...

Snikiddy, a line of tasty snacks made from simple, wholesome, real-food ingredients, is revamping its beloved line of Baked Fries to now include 70 percent organic ingredients.
Nominations Open for 2018 Potatoes USA Board Members
May 23, 2017

Nominations Open for 2018 Potatoes USA Board Members

Potatoes USA announces nominations are now open for new Board Members for the 2018-2021 term. Fifty-eight members will be elected or re-elected to fill open seats and the seats of outgoing Board Members who are completing their second three-year term in March 2018.
United States Potato Stocks Up 6 percent from April 2016
April 24, 2017

United States Potato Stocks Up 6 percent from April 2016

The 13 major potato States held 133 million cwt of potatoes in storage April 1, 2017, up 6 percent from April 1, 2016.
J.R. Simplot to court to seek control of troubled affiliates
December 12, 2016

J.R. Simplot turns to court to seek control of troubled affiliates

Agribusiness giant J. R. Simplot is seeking receivership over two of its vegetable suppliers, claiming mismanagement of the $400-million-grossing companies threatens 2,000 jobs and could end in bankruptcy without court intervention.
Idahoan Signature Russets Mashed Potatoes Make Weekday Meals Taste Like Sunday Dinner
October 10, 2016

Idahoan Signature Russets Mashed Potatoes Make Weekday Meals Taste Like Sunday Dinner

Idahoan Foods introduces its proprietary processing method to the unflavored mashed potato category with the launch of new Idahoan Signature Russets Mashed Potatoes.
Fire damages, but does not destroy potato processing plant Idaho Supreme Potatoes
September 11, 2016

Fire damages, but does not destroy potato processing plant Idaho Supreme Potatoes

Idaho Supreme Potatoes, Inc. - a manufacturer of dehydrated potato flakes - sustained some significant damage in a fire last week
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National Potato Council takes USDA staff on Potato Production Tour
September 01, 2016

National Potato Council takes USDA staff on Potato Production Tour

USDA staff from the AMS Plant Variety Protection Office and APHIS Biotech Regulatory Services on a tour of the Sterman Masser Potato Farm facilities in central Pennsylvania on August 23.
United States Potato Stocks Down 7 Percent From June 2015
June 18, 2016

United States Potato Stocks Down 7 Percent From June 2015

In the United States, the 13 major potato producing states held 52.2 million cwt of potatoes in storage June 1, 2016, down 7 percent from June 1, 2015.
Pringles Holiday flavors 2015
November 12, 2015

Pringles brings back favorite holiday flavors and adds one more...

Tis the season to get ready for holiday celebrations, and Kellogg Company is offering the sweet and savory flavors people love this time of year. Pringles brings back some holiday favorites while introducing new, on-trend flavored salted-caramel crisps.
US Potato growers support TPP agreement
November 05, 2015

US Potato growers support TPP agreement

Based on a review of the recently released Trans-Pacific Partnership
(TPP) agreement text, the National Potato Council (NPC) strongly supports the trade deal reached with
Australia, Brunei, Darussalam, Canada, Chile, Japan, Malaysia, Mexico, New Zealand, Peru, Singapore
and Vietnam.
Bryan Reese appointed President and CEO of Basic American Foods
October 29, 2015

Bryan Reese appointed President and CEO of Basic American Foods

Basic American Foods announced that Bryan Reese will join the company on November 9, 2015 as its new president and chief executive officer.
How to please with processed Idaho Potatoes
August 26, 2015

How to please with processed Idaho Potatoes

In a new Ranker poll, the potato tops the competition as the peoples’ #1 favorite vegetable. As such, potatoes hold an important position on foodservice menus as a foundation for profitable snacks, appetizers, side dishes, and entrées.

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