WSU Researchers looking at nature itself for help to defend potatoes against threats
July 23, 2019

Looking for help in nature itself to defend potatoes against nematodes and scab

WSU plant pathologists Kiwamu Tanaka and Cynthia Gleason are exploring novel approaches to protect the potato crops against nematodes and scab - mobilizing nature itself.
Ongoing research in Idaho targets PVY in search of solutions
July 06, 2019

Ongoing research in Idaho targets PVY in search of solutions

Ongoing studies at the University of Idaho’s Aberdeen Research & Extension Center seek to help seed potato growers avoid a chronically troublesome disease spread by aphids, called potato virus Y, writes John O’Connell in the Idaho State Journal.
Potato Commission sponsorships drive awareness of brand
June 21, 2019

Idaho Potato Commission sponsorships drive awareness of brand

The Idaho Potato Commission has found that the best way to communicate that potatoes are part of an active, healthy lifestyle is to show it. Therefore, the IPC sponsors several athletic programs and events that support and encourage folks to be active.
May 21, 2019

PepsiCo Mexico announces an investment of 4 billion dollars in the next two years, which includes the construction of a new Snacks Plant in Guanajuato.

The PepsiCo Mexico System, integrated by PepsiCo Mexico Foods and its strategic partner Grupo Gepp, announced an investment plan of 4 billion dollars in Mexico between 2019 and 2020,which includes the construction of a new Snacks Plant in Guanajuato.
PepsiCo Foodservice Unveils New Digital Lab to Help Restaurants Thrive In The Evolving Digital Marketplace
May 21, 2019

PepsiCo Foodservice Digital Lab to Help Restaurants Thrive In The Evolving Digital Marketplace

PepsiCo, Inc., announced the launch of PepsiCo Foodservice Digital Lab, a first-of-its-kind suite of capabilities built to connect foodservice operators with the companies, services, insights, and solutions best suited for their specific needs.
NC State grew the North Carolina sweet potato industry into a global powerhouse.(Courtesy: Bill Krueger / NC State University)
May 06, 2019

Can Sweet Potatoes Save the World?

NC State grew the North Carolina sweet potato industry into a global powerhouse. Now we're leading the effort to breed sweet potatoes that could provide economic opportunities and better nutrition for people in African countries. (Courtesy: Bill Krueger)
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New type of zebra chip disease discovered in potato fields of Oregon
April 20, 2019

New type of zebra chip disease discovered in potato fields of Oregon

ARS Researchers studied potato tubers from the Klamath Basin in Oregon infected with the causal bacteria of zebra chip disease. They confirmed the presence of the pathogen but did not identify the sample as one of the six known varieties (haplotypes).
Pepsico's 'chief innovator' Mehmood Khan retires; More leadership changes
March 04, 2019

Pepsico's 'chief innovator' Mehmood Khan retires; More leadership changes

Pepsico announced today a series of senior leadership changes. Furthermore, Rene Lammers is appointed as new Chief Science officer as Dr. Mehmood Khan, Vice Chairman and Chief Scientific Officer, Global Research and Development is retiring.
Peruvian farmers get help from Belgium to save traditional potato product from climate change
February 26, 2019

Peruvian farmers get help from Belgium to save traditional potato product from climate change

Three Belgian organisations, ILVO, HOGENT and TRIAS help a local Peruvian agricultural cooperative and university to optimize the semi-industrial production of their traditional tuntas - white freeze-dried potatoes (Chuño)
Developing sensors for potato farming
February 05, 2019

Developing smarter equipment for potato farming

Ahmad Al-Mallahi, working at Dalhousie University since October as the McCain Research Chair and assistant professor in the Department of Engineering, is working on sensors and automation to make potato farming smarter.
Turning potatoes into plant sensors for the US Military
October 04, 2018

Turning potatoes into plant sensors for the US Military

Researchers with the University of Tennessee Institute of Agriculture will lead a new DARPA program of $7.5 million to use potato plants as a new, revolutionary sensor platform to detect environmental threats to deployed troops and civilians.
Identifican gen que aumentaría la productividad de la papa
September 05, 2018

Identifican gen que aumentaría la productividad de la papa

Un estudio alemán apoya los resultados obtenidos por el Instituto Leloir de Argentina: los genes del reloj biológico de las plantas, que les permite adaptarse a los cambios de luz durante el día y las estaciones, podrían aumentar su rendimiento.
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August 27, 2018

tna to showcase its snack expertise at Pack Expo International in Chicago

Processing and Packaging Equipment manufacturer tna will present the latest cutting-edge solutions for the confectionery and snack industries at this year’s Pack Expo International in Chicago. One of the highlights in the tna booth is its new tna intelli-flav® OMS 5.1 seasoning system.
University of Lethbridge shows industry partners its growing potato research activities
August 18, 2018

University of Lethbridge shows industry partners its growing potato research activities

Last Friday, the University of Lethbridge has opened the doors to its Potato Research Lab to showcase the work being done to support potato growers and processors.
Range of potato experiments underway at Maine Research Farm (Aroostook)
August 12, 2018

Range of potato experiments underway at Maine Research Farm (Aroostook)

Farmers, researchers and members of the public gathered at the University of Maine’s Aroostook Research Farm in Presque Isle last Wednesday to learn about the latest in potato research.
ARS scientists streamline process to introduce multiple genes - as is required to make potatoes resistant to late blight
August 06, 2018

ARS scientists streamline process to introduce multiple genes - as is required to make potatoes resistant to late blight

Agricultural Research Service (ARS) scientists in Albany, California, have found a way to streamline the process that scientists use to insert multiple genes into a crop plant. Simplot is planning to use it to introduce multiple genes into potatoes to make them resistant to late blight
Potato Processing company J.R. Simplot acquires license for CRISPR-CAS9 gene editing technology
August 06, 2018

Potato Processing company J.R. Simplot acquires license for CRISPR-CAS9 gene editing technology

J.R. Simplot has acquired a license for CRISPR-Cas9 and related gene editing tools. This provides Simplot with another avenue to add desirable traits to fruits and vegetables, including potatoes.
World Potato Congress highlights scientific advances
June 10, 2018

World Potato Congress highlights scientific advances

Tubers were the talk of the town in Cusco, Peru during the week of May 27, when the 10th World Potato Congress (WPC) and the 28th Congress of the Latin American Potato Association (ALAP) were held together for the first time.

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