News on Potato Defects and Diseases

Researchers discovered that in a wild variety of potato (Solanum Microdontum) Calcium levels are about seven times higher than in a regular potato. They developed a molecular marker to facilitate the transfer of the high Calcium trait to newly bred potato varieties.

Acaban de colocar en la web de Euroblight las conferencias del último taller realizado en Brazov (Rumania) entre el 13-15 de mayo de 2015.

BCfresh, a British Columbia-based provider of locally-grown vegetables, announced the introduction of Farmer’s Keepers™ Potatoes. Farmer’s Keepers™ Potatoes come in a variety of non-uniform shapes and sizes with minor blemishes or minor mechanical damage.

Sources say the 2016 Southern Idaho Potato Cooperative contract will include new langcode mandating a minimum of two years of alternate crops between potatoes.

La Consejería de Agua, Agricultura y Medio Ambiente alerta a los productores que se ha detectado en zonas de Galicia, Asturias y Andalucía la presencia de una plaga de cuarentena denominada 'epitrix similaris', conocida como pulguilla de la patata (o papa).

The rainfall in November, December, and January in the western and central parts of Cuba made it impossible for Cuban farmers to achieve a crop yield similar to the one they got last year, when they harvested 120,000 tons of potatoes.

Scientists in Bangladesh (BARI) have successfully field-tested a genetically modified (GMO) potato resistant to late blight, one of the most devastating potato diseases. Once the regulatory trial is over in February, they will apply for release of the variety.

El Ministerio de Agricultura anunció que la importación de papa para industria procedente de los Estados Unidos se podría reabrir proximamente debido a la aplicación de protocolos fitosanitarios para minimizar el riesgo de introducción de la plaga “Zebra chip”.

In Uganda, a series of field trials began in 2015 to assess whether twelve highly resistant GM plants of the ‘Desiree’ and local ‘Victoria’ variety provided by the International Potato Center CIP offer a durable resistance to late blight

Idaho State University researchers have found high-tech cameras mounted on drones flying 60 meters above potato fields can effectively detect individual diseased and stressed plants.

Costa Rica's Servicio Fitosanitario del Estado (SFE) has informed USDA's Animal Plant Health Inspection Service (APHIS) that it will begin issuing import permits for US chipping potatoes beginning February 1, 2016.

Dr Jon Pickup, Head of Virology & Zoology at Science & Advice for Scottish Agriculture (SASA) will lead on one of three AHDB Potatoes Fellowship Awards, specifically seeking to secure critical potato nematology expertise for the future.

Neil Gudmestad, a potato pathologist with North Dakota State University, has been awarded the 2015 Potato Man for All Seasons award by produce magazine The Packer.

Australian potato growers are being reminded to prepare for late blight, a potato disease that strikes when conditions are humid, stagnant and warm.

The Food and Drug Administration has completed its food and feed safety assessment of the J.R. Simplot Company’s second generation of Innate® potatoes. Simplot will still need to complete its registration with the Environmental Protection Agency for these potatoes before introducing them for sale in the U.S. marketplace.

The Prince Edward Island Potato Board is pleased to announce a new plan for potato disinfection on Prince Edward Island.

Última publicación del ICA de Colombia en respuesta a la declaración del estado de emergencia fitosanitaria tras detectar el incremento del virus del amarillamiento de las venas de la papa y su vector,

El Instituto Nacional de Innovación Agraria (INIA), del Ministerio de Agricultura y Riego, realizó el lanzamiento de un método eficaz para combatir el “Gorgojo de los Andes” que ataca a los cultivos de papa.