Find the right Processing Equipment

PPM’s Libra VF Mass Flow System employs a two-tier conveyor system that combines VF technology with load-cell scales, measuring product by both weight and volume.

The PPM Technologies BL conveyor was designed for high-volume or heavy-head-load applications, using a mechanical crankshaft and belt/pulley system powered by a variable-frequency motor.

Pal 4.0 is the latest addition to Scotts' range of palletisers. It was developed in conjunction with key partners and is equipped with the latest technology and components.

PPM Technologies bucket elevators are designed to elevate a wide range of dry, free-flowing products, including nuts, snack foods, cereals, pet foods, confectionary products and more.

The pinnacle of optical sorting.

Like knives for crinkle fry cuts, AceCo offers crinkle wedge knives for use in a wide range of hydro-cutting systems.

PPM’s family of horizontal motion conveying is built on the well-established Special Delivery (SD) drive system. In use for many years across diverse markets, the SD line offers conveyors that are reliable, efficient and simple to maintain.

AceCo StrapSlicer aims to the next-generation improvement of cutting blocks for potato processing.

FAM Tridis™ 180P is designed for fresh and frozen French fry processors. Its advanced cutting technology ensures the highest quality at medium to high capacities.

FAM Volantis™ is designed for accurate transverse slicing of a wide variety of long- and oblong-shaped products. This V-belt slicer guarantees high quality cuts at medium to high volumes.

PPM’s continuous-flow oil applicators are designed to deliver precise, repeatable spray patterns of light to medium-viscosity liquids, oils and oil/water solutions.

FAM Tridis™ 240P is a reliable dicer and French fry cutter which delivers top-quality products while running at the highest capacities.

This produce drying system uses sponge discs or felt rollers to absorb moisture after washing. Effective for removing surface moisture from produce with easy clean access and Herbert build quality as standard.

Callifreeze is a unique new control technology, continuously monitoring the level of crystallized water in the product and adjusts the retention time, air temperature and fan speed to achieve the precise level of freezing required.

The AceCo Hydro-Cutting Crinkles system uses high-pressure water jets to create precise crinkle cuts in potatoes. Made from durable, corrosion-resistant materials, this system delivers consistent, uniform cuts with minimal waste, enhancing product quality.

Scalibur™ is an innovative slicer providing next-level cutting solutions for slicing potatoes. This revolutionary slicer features dual rotation technology, a system where the cutting head rotates in addition to the impeller.

The PPM Technologies VF Premier (VFP) conveyor takes electromagnetic technology to new lengths, combining a traditional frame and leaf-spring design with the VF electromagnetic drive and controller, to allow for a larger stroke that suits heavier loads and higher speeds.

FAM Centris™ 315P slicer was specially developed for the potato chips/crisps industry. It is ideal for both smaller capacity batch-type lines and continuous lines.