Find the right Processing Equipment

The FOODesign immerso-cook® NUT 16 oil nut roasting system is a continuous roasting solution for handling almonds, cashews, pepitas seeds, sunflower kernels, peanuts, and other nuts- and seeds-based products.

Tecno Alimentaria Valenciana (TAV) have two models: standard and with external chassis. The external chassis allows the interior cleaning, it is accessible to have control points, and in this way to control that there are no product remains inside. 

The PPM Technologies Ultra Direct conveyor provides a simple, economical solution for handling a wide range of heavy and hard-to-move products, including fruits, vegetables and poultry.

PPM disc graders are engineered to efficiently separate and sort irregular or unwanted sized pieces of product from ideal sized pieces. Disc rollers convey chips, cereal or other products across one sizing section to another.

The PPM Technologies VF Advance (VFA) conveyor is the culmination of years of experience and innovation developing the industry’s most versatile range of electromagnetic vibratory conveyors.

The PPM Technologies BL conveyor was designed for high-volume or heavy-head-load applications, using a mechanical crankshaft and belt/pulley system powered by a variable-frequency motor.

PPM’s Libra VF Mass Flow System employs a two-tier conveyor system that combines VF technology with load-cell scales, measuring product by both weight and volume.

FAM Volantis™ is designed for accurate transverse slicing of a wide variety of long- and oblong-shaped products. This V-belt slicer guarantees high quality cuts at medium to high volumes.

Centris™ 400 uniformly slices and shreds a wide variety of potatoes. It offers food processors precision cutting along with substantial savings in production time and product waste.

PPM Technologies scarf-plate feeders are designed to work in tandem with their dry seasoning applicators – seasoning is dispensed onto the scarf-plate

AceCo StrapSlicer aims to the next-generation improvement of cutting blocks for potato processing.

Callifreeze is a unique new control technology, continuously monitoring the level of crystallized water in the product and adjusts the retention time, air temperature and fan speed to achieve the precise level of freezing required.

PPM’s family of horizontal motion conveying is built on the well-established Special Delivery (SD) drive system. In use for many years across diverse markets, the SD line offers conveyors that are reliable, efficient and simple to maintain.

FAM Tridis™ 180P is designed for fresh and frozen French fry processors. Its advanced cutting technology ensures the highest quality at medium to high capacities.

Scalibur™ is an innovative slicer providing next-level cutting solutions for slicing potatoes. This revolutionary slicer features dual rotation technology, a system where the cutting head rotates in addition to the impeller.

AceCo also designs and makes crinkle shapes for specialty or highly customized applications. AceCo can design and fabricate knives, tunnel blocks, holders and cutting assemblies to make waffle cuts, crinkle slabs, scoops and other distinctive shapes.

Tek-Dry Systems French fry dryers are installed for some of the world’s largest food producers. Utilising a single-pass design and have processing capacities up to 25t/hr and beyond.

Designed for dispensing free-flowing seasonings, salts and small particulates, the PPM Technologies FlavorWright Seasoner features two quiet, variable-frequency drives for independent speed control of both the ingredients agitator and the dispensing auger.