Find the right Processing Equipment

ThermoDrive® technology’s proven Embedded Diamond Top belt surface provides excellent release in applications with
sticky, wet, or enrobed products.

The tna intelli-flav® OMS 5.1 is a next-generation on-machine seasoning (OMS) system that provides both powder flavouring and liquid oil in a single drum, to deliver consistent coverage and flavour to a variety of products.

Allround Mobile washer PD 500 washing machine is designed for cleaning produce. After the produce falls into the water it floats to a rotating drum. While the produce floats, stones and dirt sink to a waste belt at the back of the machine.

NSSPL’s Controlled Atmosphere Cold Storage brings a breakthrough in preserving perishable fruits and vegetables over long durations by precisely regulating not just temperature, but also the concentration of gases like Oxygen, Carbon Dioxide, Ethylene, and humidity levels.

​​​​​​​​The Allround Filter system is designed to take out loose skin and dirt. Filtration is the separation of solids from the product by means of a filter belt, which retains the solids and allows the liquid to pass through.

The FOODesign immerso-cook® NUT 16 oil nut roasting system is a continuous roasting solution for handling almonds, cashews, pepitas seeds, sunflower kernels, peanuts, and other nuts- and seeds-based products.

The Flo-Flavour™ plus systems have been designed to apply powder and oil (if required) separately to products that do not need a slurry based flavour that soaks in. The systems are used for other snacks products like fried snacks.

Flo-Mech's Flo-Cut® Sizer-Halver is a Potato Grading System, with a Halving Section for Oversized Tubers

Flo-Mech Frying-Heating System designed and fitted to a range of frying processes and capacities. A robust technical solution with system reliability = ~99.5%

The tna roflo® HM 3 is a high-performance food conveyor system that handles products gently, yet efficiently, using a slow, forward horizontal motion, followed by a fast return horizontal motion.

Medium Potato line is a 25-ton line which has two receiving options. Produce may be received directly from a field harvest truck or via storage bins using an Electric Bin Tipper.

Discover the next level of freezing with NSSPL's Spiral Freezer, which combines remarkable efficiency and state-of-the-art innovation. Our spiral freezers feature a compact, space-saving design that ensures even, rapid freezing of your products with minimal energy consumption. Equipped with advanced spiral conveyors and high-performance refrigeration systems, they deliver consistent quality while maximizing throughput.

The Allround brushing machine is designed to clean vegetables and potatoes using brushes that have a wave shape. The vegetables are transported through mass. Underneath the brushes, a box or transport belt can be placed to collect the dust.

In this example of a small line to pack potatoes (5 ton per hour), produce can be received onto an Elevator where they are fed into a Horizontal Debris Remover, to remove loose dirt, vine, and other debris.

The compact, all-in-one, affordable, flexible Pulsed Electric Field solution for businesses looking for output up to 6 t/h.

NSSPL's frozen storage systems are designed for maximum efficiency and quality preservation. NSSPL's advanced solutions allow for reliable, long-term storage of frozen goods in low-temperature environments that maintain their integrity.

Steam peeling is the most efficient method of removing skin from vegetables and fruit. Lines processing between 1,000 kg/hr–65,000 kg/hr can benefit from TOMRA’s produce steam peeling equipment, resulting in savings of raw material and energy.

The Allround Big-bag filler is designed to fill big bags continuously in the most gentle way possible. This is achieved by a fall damping system which automatically goes up as soon as the level of product in the big bag requires.