Find the right Processing Equipment

The Heat and Control Multi-Zone Potato Chip Fryers deliver the ultimate in processing flexibility. Used to produce most of the world’s potato chips, these fryers deliver superior product quality, clean operation and total reliability

A vertical form, fill and seal (VFFS) food packaging solution, the tna arctic®3 is constructed from anti-corrosive stainless steel, handles wet washdown cleaning and meets strict sanitary requirements.

Dry brush machines are used to remove the potato peel after steam peeling.

The Allround brushing machine is designed to clean vegetables and potatoes using brushes that have a wave shape. The vegetables are transported through mass. Underneath the brushes, a box or transport belt can be placed to collect the dust.

Hydro-Coolers quickly reduce the core temperature of fresh produce to extend shelf-life.

Allround polishers are designed to polish produce. The TD (turning drum) machine consists of a rotating drum with counter-rotating brushes.

The standard E TranSlicer Cutter (ETRS) accepts firm products up to 4" (101.6 mm) in diameter or leafy-type, compressible products up to 6" (152.4 mm). Interchangeable 20" (508 mm) diameter stainless steel cutting wheels reduce products with great precision and efficiency at high capacity.

It is recommended for free-flowing dry and semi-dry applications. ​ For the size reduction of potato flakes a Model 1700 or 3600 can be used. Use cutting heads at 3,000 rpm or microcut heads with every other blade removed at 9,000 rpm or with VFD to make a particle size of 200 to 800 microns.

Optimal storage conditions can only be achieved with the help of accurate sensors. Allround produces its temperature sensors in their own factory where they are produced under optimal conditions

Vertical Bin & Bag Filler provides gentle produce handling for bins and bags.

The Urschel MicroAdjustable® Slicing Head (SL-14) offers maximum cutting action and expedient knife changeovers for your potato chips production line.

Flo-Cool® ROCS The latest Flo-Cool® system pumps oil through a HX system–to rapidly cool frying oil for storage in a day/over nigh tank–resulting in faster clean-down/change overtimes.

VERYX® transforms digital sorting with a modular platform of chute-fed and belt-fed sorters to meet your unique and specific needs.

The Belt Dryer transports the product within a conditioned environment, where heated air provides control and equal drying.

A simple, yet sophisticated promotional strip pack applicator – the tna trenza® – features precision strip cutting and automatic bag counting and hole punching, for the seamless application of hanging strips to a variety of bag formats and sizes.

The tna quik-coat® RD 5 has a grooved roller that ensures a consistent application of the ingredient cross band up to 1500 mm (59”). The roller and hopper can be removed for cleaning and quick product changes.

Conveyor system create an oscillating movement that causes the friction of the product on the tray to clean the product and aroma residues on the tray. Avoids product breakage and facilitates cleaning by having a smooth surface with no hidden corners.

The Wyma Lift Roller Sizer is a diameter grader suitable for a wide range of fruits and vegetables.