Find the right Processing Equipment

Most vibratory conveyors are indirectly driven by two out of balance motors based on natural frequency. These shakers shake far more intensely than directly driven shakers, furthermore they use less energy and give less unwanted vibrations that hinder the surroundings.

Vibratory conveyor to separate product from a water flow. Water will flow back to the pump system and the product will be transported straight forward.

Woven belts, also referred to as balanced weave belts, can be used for a virtually infinite number of applications.

Complete system to automatically weigh, fill and stack octabins (boxes of 200 kg). Capacity of 30 pallets per hour, 2 minutes per pallet.

The BluePrint Automation Collator 200 stacks and accumulates bags and other flexible packages vertically for hand packer. Ideal for snack food bags such as potato chips, pretzels and other flexible packages.

Their at-line and inline particle measurement systems are one of the first series of at-line and inline sensors to continuously monitor the particle size and concentration in real-time.

FoodeQ designs and builds H-Flow conveyors exactly according to their customers’ requirements and wishes, for the gentle horizontal handling and conveying of delicate food products.

Vibratory conveyor to divide product flow in 2 or 3 flows.

IQF tunnel freezers are cascade, inline positive-conveying freezers that circulate cold air through your food products. The freezers are engineered and built for production needs.

GEA SmartPacker's continuous film transport system ensures optimal tracking for high-speed operation