Find the right Processing Equipment

Wyma's Evenflow Hopper is a combination conveyor and hopper. It evenly supplies produce to the next piece of equipment in your line (in a continuous process). It converts an irregular infeed supply to a constant outfeed flow.

The Allround brushing machine is designed to clean vegetables and potatoes using brushes that have a wave shape. The vegetables are transported through mass. Underneath the brushes, a box or transport belt can be placed to collect the dust.

The abrasive peeler excels in its simplicity, efficiency and minimum footprint, guaranteeing smooth and clean results every time. Ideal for potato chips lines and other small scale potato processing lines.

Wyma's V4 Vege-Polisher™ has many features including automated machine operation and improved access for maintenance and cleaning.

The Allround Wet hopper, previously called Jacuzzi, is used as a pre-cleaning device. The product falls in the water, where the sticky soil makes it heavier.

The tna intelli-flav® OMS 5.1 is a next-generation on-machine seasoning (OMS) system that provides both powder flavouring and liquid oil in a single drum, to deliver consistent coverage and flavour to a variety of products.

The Rosenqvists Belt Dryer works on air with low temperature and high humidity that ensure even drying results of each strip. The Belt Dryer uses the counter-air-flow principle where the airflow covers the full width of the belts.

A patented system for an optimum drying process that turns mash into potato flakes. The Tummers Autotrax makes sure that excess mash on the application rollers of the dryer is scraped off efficiently.

the tna remote assist digital support service enables immediate access to tna’s global expertise. Powered by the Microsoft HoloLens 2, tna remote assist allows users to connect directly with technicians, share what they see in real-time and receive precise instructions.

Intralox’s new ThermoDrive belts in polyurethane A23 material can help you significantly extend belt life along snack incline-to-packaging conveyors.

The Model VSC produces a wide range of segments, slabs, or rectangular strips. Several different cutting set-ups are available including standard heads, Flo-Cut® Model 360 heads, and Velocicut® heads. Consult your local Urschel sales representative for the cutting head best-suited for our application.

Cutting blocks by Tummers Food Processing Solutions are known for their perfect cutting quality and long service life. They are designed for all possible methods of cutting: French fries, slices, wedges, crinkle-cut French fries, sticks, and coring.

Tummers Food Processing Solutions has built up extensive knowledge of potatoes as a raw material and the best methods for processing them.

Shake grading line SG 60 series for table and seed potatoes

Web grading line SS 90 series hand feed inspection on outlet belt

A vertical form, fill and seal (VFFS) food packaging solution, the tna arctic®3 is constructed from anti-corrosive stainless steel, handles wet washdown cleaning and meets strict sanitary requirements.

The FAM Centris is perfect for centrifugal slicing of potato and vegetable chips. Tested and in production since 2015, the line has an ever-expanding range of blades in all shapes and sizes.

Wyma Flat Bed Brusher systems are made up of individual 10 or 15-row modules bolted together to make a customized combination system. Each shaft can be fitted with your choice of brush or drying rollers.