Tayto to close Red Mill Snack Foods plant in September

 Tayto
September 02, 2010

Tayto is finalizing the closure of Red Mills Snacks foods, announced in October 2008. Tayto’s Red Mill Snack Foods factory at Wednesbury is scheduled to close next month as all remaining production is transferred to its factory at Corby in Northamptonshire.

A source at Wednesbury told FoodManufacture.co.uk: “Production has been progressively transferring to Corby over the last year or two. There is still a small number of staff working here, but we'll switch over to Corby by the end of September if everything goes to plan.”

While some of the 300 staff that worked at Wednesbury have relocated to Corby, an undisclosed number have been made redundant.

The Wednesbury factory was acquired in March 2008 by Northern-Ireland-based Tayto Group, which shortly afterwards announced plans to close it and move production to Corby.

A company spokeswoman said: “Some of our staff have already transferred to Corby and that option is still available to all other staff.”

She added: “The complex nature of this site has resulted in some elements taking a little longer than expected. However, all employees have been kept informed of developments and have been advised that we are working towards a closure date of September.

“It is our intention to review the business again at the end of September when we will take into account capacities and demand. Only then will we be in a position to make a decision about the future use of the site. At this stage however, it is anticipated that a sale of the land would be the most favourable option.”

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