SOLHY012 is a variety that produces a good yield. Late maturing variety with round-oval shape, and yellow skin and a medium-yellow flesh color.
- Excellent tasting, medium-sized firm cooking potato with medium-yellow flesh.
- Very well-suited as table potato.
- Perfect for boiling, baking and salad dishes.
Tuber Characteristics
- Shape: Round to oval
- Skin: Smooth, typically light-colored
- Flesh: Usually pale yellow or white
- Eye Depth: Shallow eyes, making them easier to peel
- Size: Medium to large tubers, suitable for various culinary uses
- Texture: Firm, versatile for frying, boiling, or baking
Resistances
- Late Blight (Phytophthora infestans): Many modern hybrids are bred to have moderate to high resistance.
- Potato Virus Y (PVY): Resistance to viral infections is often a goal in breeding programs.
- Common Scab (Streptomyces scabies): Breeding usually targets resistance to this common soil-borne disease.
- Golden Nematode (Globodera rostochiensis): Many varieties include some level of nematode resistance.
- Rhizoctonia (Black Scurf): Resistance to Rhizoctonia is also commonly included in breeding objectives.
