Diepvriesfrites en aardappelspecialiteiten

 salt
januari 11, 2010

Responses to NYC led National Salt Reduction Initiative

Today the NYC Health Department announced the details of its National Salt Reduction Initiative. The program will ask food producers to voluntarily cut their sodium output 20 to 25 percent by 2014. Some big-name companies have signed on (PepsiCo plans ...
 Wisconsin
januari 08, 2010

Three potato projects receive grants in Wisconsin

Wisconsin Governor Jim Doyle announced that 11 agriculture innovators will share $225,500 in grants for projects that would strengthen, build or restore sectors of the Wisconsin agricultural industry.
 Penford
januari 08, 2010

Penford Reports First Quarter Fiscal 2010 Financial Results

Penford Corporation (Nasdaq: PENX), a global leader in renewable, natural-based ingredient systems for industrial and food applications, today reported that consolidated sales for the quarter ended November 30, 2009 were $67.1 million compared with $59...
 Potato Expo 2010
januari 07, 2010

Countering lower consumption tops Potato Expo agenda

Buoyed by higher attendance, industry people participating in Potato Expo 2010 heard how they can work to reverse the trends of falling consumption.Nearly 1,200 participants from all sectors of the industry — fresh, frozen, chip and seed — attended the...
 Walmart
januari 06, 2010

Wal-mart cambia su sistema de compras para bajar costos

Wal-mart está lanzando una campaña este año para recortar miles de millones de dólares de costos de su cadena de abastecimiento combinando las compras de sus tiendas a través de las fronteras nacionales. Será una nueva etapa en la globalización de su n...
 Lamb Weston Sweet Potato Fries
januari 06, 2010

CEO Interview With ConAgra's Gary Rodkin

It’s virtually impossible to get through a grocery store without buying one of Conagra Foods brands. Hebrew National hot dogs, Healthy Choice frozen foods, Orville Redenbacher popcorn—ConAgra makes those and about 1,500 other products found at the supe...
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Walmart to cut supply chain costs by buying directly from suppliers
januari 04, 2010

Walmart to cut supply chain costs by buying directly from suppliers

The Financial Times reports Walmart plans to cut billions of dollars of supply chain costs by combining its store purchasing across borders and to move towards more global sourcing.The effort forms part of plans by the world's largest retailer to incre...
december 31, 2009

Simplot, McDonald's Japan Recognize Top Five Washington Potato Growers

The JR Simplot Co. and McDonald's Japan have joined in recognizing the top five growers who supply high-quality raw product for the production of McDonald's french fries and hash browns for the Japanese market."The selection of these five growers ...
 Conagra Foods you love
december 21, 2009

ConAgra Foods Reports Strong Second-Quarter EPS Driven by Excellent Consumer Foods Growth

ConAgra Foods, Inc., (NYSE: CAG) one of North America’s leading packaged food companies, today reported results for the fiscal 2010 second quarter ended Nov. 29, 2009. Diluted EPS from continuing operations was $0.55 compared with $0.38 a year ago. Cur...
Conagra Foods Q2 results: Lamb Weston Profits improved
december 21, 2009

Conagra Foods Q2 results: Lamb Weston Profits improved

We want to highlight the details on Conagra Foods Lamb Weston in the just published Q2 results of Conagra Foods:"Lamb Weston profits improved, reflecting the positive impacts of higher prices necessitated by increased input costs, as well as plant...
 NASS (USDA)
december 15, 2009

US Potato use for French Fries processing down 12%;Recovery in processing of Potato flakes

Potato processors in the 9 major potato processing States have used 60.9 million cwt of potatoes this season (harvest 2009), down 12 percent from the same period last year and down 17 percent from 2 years ago. Dehydrating usage accounted for 11.0 milli...
 University of Idaho Extension
december 10, 2009

Simplot contribution saves Parma Research Center of University of Idaho

At a meeting today in Twin Falls, the University of Idaho Board of Regents heard details about a proposal between the University of Idaho and the J.R. Simplot Co. focused on the university's Parma Research and Extension Center that both preserves a vit...
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 frozen potato product exports 2008/2009
december 03, 2009

FAS/USDA: Global Export of Frozen Potato Products stalls

Over the past decade, world demand for frozen potato products (comprised mostly of frozen fries) has trended upward, expanding over 50 percent. However, the global economic crisis has stalled world demand. In marketing year (July-June) 2008/09, world ...
 Acrylamide
november 25, 2009

Frozen Potato Institute behind acrylamide comment period extension

The Frozen Potato Institute [AFFI] whose members supply fast food chains with the raw material for french fries, succeeded in persuading FDA's Center for Food Safety and Applied Nutrition to extend its comment period on scientific data and information ...
 AFFI Conference
november 19, 2009

American Frozen Food Institute Announces New Conferences Staff

American Frozen Food Institute (AFFI) President and CEO Kraig R. Naasz today announced the addition of two new staff members to AFFI’s conferences department. Mary Becton joins AFFI as the new director of conferences, while Kristen Friend is the new ma...
 Simplot roastworks
november 02, 2009

Simplot launches ToHellWithPrep.com to promote Roastworks fruit, vegetables and potatoes

With a struggling economy and rising food costs among the leading foodservice trends this year, how can anything else 2009 has to serve up frighten operators? How about learning how much money they`re wasting by prepping vegetables and fruit from scra...
 FDA
oktober 30, 2009

Alexia Foods issues product recall of Alexia Olive Oil, Sun-Dried Tomatoes & Pesto Oven Reds frozen potatoes

Today, Alexia Foods, Inc, Kennewick, WA, in cooperation with the U.S. Food and Drug Administration (FDA) is voluntarily recalling packages of its Alexia – Olive Oil, Sun-Dried Tomatoes &Pesto Oven Reds (frozen seasoned potato wedges) for an undecla...
 Hot culinary french fries (source: NYT)
oktober 22, 2009

Queens restaurant turns 'Regular' Fry into culinary hot potato

In this era of the updated hamburger, it’s surprising that such short shrift has been given its sidekick, the French fry. But at last a thrilling new fry has revealed itself — in the Chinatown neighborhood of Flushing, Queens, of all places. Xiao La Ji...

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