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Draft quality standards for ware potatoes proposed to the Codex Alimentarius Commission by India during its recent meeting in Mexico, were approved and will apply to global trade in potatoes

Its harvest time for many in the potato industry, and those not quite to that point, harvest will be here before you know it. Washington State University’s Tim Waters said growers need to continue to watch for pests.

Desde el 2018 el Ministerio de Agricultura y ganadería alertó a los productores sobre la llegada al país de la plaga de la punta morada la que tomó por sorpresa a muchos ya que no habían escuchado sobre esta y por ende no sabían como manejarla.

The National Potato Council (NPC) has named University of Wisconsin-Madison graduate student Sofia Giron the winner of its annual $10,000 scholarship. Giron is a fourth-year grad student studying plant pathology.

El alcalde de Coristanco, Juan Carlos García dio ayer inicio a la Festa da Pataca de Coristanco, que arrancó de la mejor de las maneras posibles: con una jornada técnica sobre el producto característico del municipio, muy beneficiosa para los productores.

TOMRA Sorting Food has introduced the TOMRA 3A sensor-based sorting machine for freshly harvested root crops, offering potato growers unrivalled sorting capabilities, dependability, and affordability.

Las restricciones de plantación de patata por la plaga de la polilla parece que tocan a su fin. Si no hay cambios, se podrían levantar las restricciones por la plaga de la patata para recoger cosecha el próximo año.

The Solana Group's stand at last year's Potato Europe at Gut Bockerode, Germany, Breeder and seed supplier Solana GmbH & Co. will use the upcoming potato fairs to introduce a total of three new table potatoes.

A joint Biosecurity New Zealand and Potatoes New Zealand response to the crop disease potato mop-top virus (PMTV) is being closed out, with industry taking the lead on long-term management.

Late blight has been confirmed in a potato field in central Wisconsin.

Recent research at the James Hutton Institute suggests that limited genetic differences in potato lineages has left British and American spuds vulnerable to late blight, the disease that caused the Irish potato famine.

WSU plant pathologists Kiwamu Tanaka and Cynthia Gleason are exploring novel approaches to protect the potato crops against nematodes and scab - mobilizing nature itself.

On 10 May, a meeting was held between AuSPICA, members of the Tasmanian Certified Seed Potato Scheme (known as TasSeed) and invited industry representatives.

In an effort to combat diseases which have been hampering potato yields for the past two years in Dedza, International Potato Centre (CIP) recently handed over disease resistant Irish potato seeds to ten farmers in the district.

The potato of the future will be more drought tolerant and disease resistant, more environmentally sustainable and climate smart, and meet the needs of producers and consumers.

Ongoing studies at the University of Idaho’s Aberdeen Research & Extension Center seek to help seed potato growers avoid a chronically troublesome disease spread by aphids, called potato virus Y, writes John O’Connell in the Idaho State Journal.

The Food and Agriculture Organization of the United Nations (FAO) announced on 23 June 2019 that Qu Dongyu has been elected its new Director-General.

Australian potato growers keen to learn about the latest research for managing key pests and diseases on potato farms have an opportunity to listen to leading experts at a Potato Industry Research and Development (R&D) Forum in Melbourne this week.