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Union Pacific says the dehydrated potato flakes it was hauling caused a costly derailment at its biggest railyard because Idahoan Foods did not properly clean the wheels of its freight cars.

The 13 major potato States held 232 million cwt of potatoes in storage December 1, 2010, down 13 percent from a year ago.

Governor C.L. 'Butch' Otter announced that the city of Burley will receive nearly $500,000 in Community Development Block Grant funding for the cost of public infrastructure to support a new potato dehydration facility of Gem State Processing.

Exports of US potatoes and products for July 2009 through June 2010 (MY09/10) totaled 1,229,853 metric tons (MT) valued at $1,172,702,250.This is a decline of 0.67 percent in volume and 2.69 percent in value from the previous year’s record levels.

El reporte incluye la siguiente información: Producción de papa para el año 2009 Producción de papa durante el invierno Producción final de papa durante la primavera Producción de papa durante el verano Producción de papa durante el otoño Produ...

The USDA has recently published their annual potato summary, reviewing the 2009 potato crop.Potato production in 2009 is revised to 431 million cwt, down slightly from the estimate in the January Crop Production 2009 Summary but 4 percent above the 20...

Who says a box of pancake mix can only make pancakes?

Final disposition numbers show Idaho’s 2009 potato crop totalling 133 million cwt, an increase of 1.1 percent from earlier estimates.

Con el inicio de un nuevo año fiscal, el Consejo de la Papa de los Estados Unidos (USPB, por sus siglas en ingles) ha publicado en línea la estrategia que sus programas seguirán para cumplir los objetivos propuestos. Se encuentra en ingles en http://ww...

With the start of the USPB’s new fiscal year (FY11) July 1, the newly revised Long Range Plan (LRP) is now available at www.uspotatoes.com/120lrp.html. The Long Range Plan is the USPB’s annual strategy document that guides each and every program the B...

National Starch has a new word for the driving force behind all the technologies, capabilities and ingredient solutions the company provides customers: STARCHOLOGY.STARCHOLOGY is the centerpiece of a new identity that National Starch presented at the ...

R.D. Offutt Company announces that it has agreed to acquire the assets of Ryan Potato Company, an East Grand Forks, MN, based buyer of washing quality reds, whites, russets, and yellow flesh varieties of potatoes, effective July 12, 2010.Ryan Potato Co...

American Frozen Food Institute (AFFI) President and CEO Kraig R. Naasz today announced the addition of two new members to the AFFI staff. Corey N. Henry joins AFFI as vice president of communications and Jane D. Pritchett is AFFI’s new manager of accou...

Mashed potatoes in foodservice operations are up 29% in the past four years. In Q1 2006, the top 350 chain restaurant menus listed 1,749 mashed potato menu items. In Q1 2010, there were 2,256. This is an important and positive trend for potatoes in foo...

Corn Products International, Inc. (NYSE:CPO), a leading global provider of ingredient solutions for diversified industries, announced today that it has entered into a definitive agreement to acquire National Starch, a New Jersey-based global provider o...

Processors in Idaho and Malheur County, Oregon used 6.90 million cwt of 2009 crop raw potatoes during April, up 5.5 percent from April 2009. Processors in Idaho and Malheur County, Oregon have used 56.1 million cwt of 2009 crop raw potatoes to May 1, ...

The J. M. Smucker Company (NYSE: SJM) and Basic American Foods today announced the sale of and a licensing agreement for Hungry Jack(R) brand potato products that will allow Basic American Foods to expand its retail presence in the potato business. The...