Producten

The abrasive peeler excels in its simplicity, efficiency and minimum footprint, guaranteeing smooth and clean results every time. Ideal for potato chips lines and other small scale potato processing lines.

A cost-effective solution designed to consistently grade potatoes according to size then halve any that are larger than the predetermined size.

Deliver consistent coverage and flavour every time with the tna intelli-flav® OMS 5. This on-machine seasoning (OMS) system features a responsive variable mass seasoning function with a dynamic vibratory weigh conveyor, to directly control product, oil spray and flow of seasoning powder into a single drum.

Wyma's Vibrating Length Sizer sizes long produce prior to packaging. Produce is fed onto the sizer bed, made up of corrugated channels. The bed vibrates to spread produce across its width.

Quadra Invicta’s many benefits range from fantastic results on French fries, wedges, and slices, to easy operation and user-friendliness. With an exchanger, the knife block can also be changed in minutes, ensuring great quality and a stable process.

The Spray Dynamics two-stage coating system provides consistent, uniform application of liquid and dry coatings on extruded, baked, frozen, and fried products.

A motion chip sizer with a difference – the tna roflo® VMCS 3 uses vibratory motion, alongside a unique chip-sizing pan to separate potato and other root vegetable, as well as fruit chips, into a variety of sizes.

Solids handling system designed to work in conjunction with washing or other solid saturated water systems. This system can be sized and implemented to produce clean recirculated water where solids removal is required.

Flo-Mech Inspection Module is a product on stainless steel platforms with optional waste conveyors or flumes, integrated equipment, steelwork, decking, stairs, handrail & kick strips.

The Odyssey steam peeler incorporates TOMRA's control software, an enlarged steam peeling vessel, and a weigh hopper.

NSSPL offers turnkey solutions for all types of cold storages including civil and PEB works, based on customer requirements of cold storage, by creating and defining the industry through its in-house innovated and also world over available technologies.

With Allround box storage the products are stored in large bins. The product is stacked up to about 6 boxes high. Box storage is a very flexible way to store agricultural products.

The Heat and Control - FastBack Revolution On-Machine Seasoning System combines the superior seasoning performance of the patented dynamic AccuFlavor™ Tumble Drum.

The Model VSC produces a wide range of segments, slabs, or rectangular strips. Several different cutting set-ups are available including standard heads, Flo-Cut® Model 360 heads, and Velocicut® heads. Consult your local Urschel sales representative for the cutting head best-suited for our application.

Steam peeling is the most efficient method of removing skin from vegetables and fruit. Lines processing between 1,000 kg/hr–65,000 kg/hr can benefit from TOMRA’s produce steam peeling equipment, resulting in savings of raw material and energy.

Tecno Alimentaria Valenciana (TAV) have two models: standard and with external chassis. The external chassis allows the interior cleaning, it is accessible to have control points, and in this way to control that there are no product remains inside. 

This line is designed to wash industrial potatoes. The principle is that a box is placed in the machine, which then slowly tilts the box so that a hopper or elevator is filled.

The action continues under the fryer hood as the slices move down inside the fryer. In most systems in Europe the oil is heated by an incinerator (such as the Flo-Therm™ heater).