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The Pellex C+ processor can produce a large variety of healthy snacks including potato popped chips, non-fried tortilla chips, popped chips with inclusions and ancient grain popped chips, all in a single operation without further treatment.

Biosens Sensor Spears transmit temperature and relative humidity wireless from your potatoes to your phone

Our Baked Skins are the ideal way to serve up creative concepts at any meal. They are available in a variety of styles, including boats, cups, split skins and more. Baked Skins are a versatile container for any number of innovative appetizers and delicious fillings.

Vibratory Conveyor to dose product on a belt by varying the stroke step from 0-9 mm.

RootDei Biocontrol® is an innovative biofungicide for controlling Rhizoctonia spp. on potatoes, formulated with the T34 strain of Trichoderma asperellum, an authorized active substance in the EU for use as a plant protection product.

RMA-Techniek's hyperspectral analyzer can be used to determine the dry matter content and its dispersion in a potato. To do this, the potato must pass through the machine cut into slices.

AVR's newest Spirit 7200 recently joined the AVR Spirit family as a trailed, two-row offset potato harvester. New for this machine is that it can now optionally be equipped with the new Clean & Go bunker.

The BluePrint Automation Gantry 300 swing is the world’s most versatile robotic cell that packs bags and other packages either standing up or laying down, into cases, crates and other secondary containers.

The Callifreeze® is specifically designed to measure the LOF of individual products such as meat products, fish, vegetables, etc.

Meijer Potato is now launching a digital robustness index with 7 items, made up of different variety characteristics, to objectively compare the robustness of varieties

The Microfreeze® is used to evaluate the level of frozenness (LOF) of large blocks of food products (e.g. blocks of meat) or layers of products (e.g. French fries).

GRIMME presents the second generation, the VARITRON 470 Platinum boasting 435 HP with rubber tracks and 7-ton NonstopBunker as standard.

VOS Technics came up with an innovative way of cooling by using cooling under the grids in the pressure corridor, combined with a thermal battery (cold buffer) for more energy efficiency.

Empure® ES 300 is a clean label starch, an excellent gelling agent, and texturizer, mainly used for the confectionery industry.

If you require maximum storage density, higher throughput, and increased redundancy over traditional Crane Systems this can be the right solution for your company. A Fully Automated Solution controlled by Automha Software, that doesn't require batteries or hydraulics, has become the most popular type of Deep-Lane, Fully Automated option in Freezers on the planet.

Farmers with storage facilities for potatoes or other rootcrop can look forward to a new storage management system which will be launched on the worldwide market shortly: Omnivent's OmniCuro

Win is a Potato Chips brand of BEPPCO. It provides Vinegar Flavored Potato Chips.

The SiccaDania de-sanding cyclone is designed to remove unwanted particles in the production. For the best protection and minimum wear of the overall process equipment