Producten

Iscon Balaji's Potato Scoops are curvy, chiselled into scoops that are perfect for dip dunking. Crafted to retain hold time, potato scoops remain crisp so that these could be relished at ease with the choicest dips or sauces without any mess on the plate. IBF Potato Scoops are perfect accompaniment to soups and cocktails.

The new Ishida IX-G2 X-ray inspection systems uses a unique dual energy process that compares absorption of x-rays on two levels, avoiding problems from overlapping products.

Tummers Washing Line Roller Dryer ensures that after washing and destoning the moisture still present is removed from the potatoes or tubers without affecting the product characteristics.

With the skin left on for extra flavour and rustic appeal, these frites are made from uber long, high quality potatoes. Potato skin is not only a rich source of fibre

The Allround Even-flow hopper is used to dose the flow of product in a line. Mostly the Even-flow hopper is used in front of a Weighing machine or an optical sorter.

The Flo-Flavour™ plus systems have been designed to apply powder and oil (if required) separately to products that do not need a slurry based flavour that soaks in. The systems are used for other snacks products like fried snacks.

Introducing the tna accura-dryBD 3: a belt dryer for French fries that effectively removes moisture before frying to help create an appealing texture.

The last step in the flaking process is to mill the product to obtain its final properties. The machine is designed for high throughput and is extremely flexible, milling potato flakes into sizes ranging from 1/16th of an inch to 3/4th of an inch.

Wyma's Vibrating Length Sizer sizes long produce prior to packaging. Produce is fed onto the sizer bed, made up of corrugated channels. The bed vibrates to spread produce across its width.

Conveyor system create an oscillating movement that causes the friction of the product on the tray to clean the product and aroma residues on the tray. Avoids product breakage and facilitates cleaning by having a smooth surface with no hidden corners.

The PEF Advantage B 1000-850 was developed for production runs of up to 100 t/h. With a higher throughput and more capacity, the machine comes in a more compact design, and includes all the usual safety features.

The Allround Radial grader is equipped with laterally placed grading rolls out of stainless steel. The distance between these rolls changes in steps over the different grading stages. Conveyor belts are placed under the machine, one for each grading size.

Over 16,000 kg/h of finished crispy batter-coated french fries can be produced for fast-food lovers using Heat and Control's latest batter applicator and multi-zone fryer system.

The Allround​ transport belts are designed to transport produce over long distances. There are several variations of belts. Each variation is intended for a different purpose.

SG 120 is designed for companies that are grading potatoes and onions up to 20-25 tons/hour. The line is especially suitable for seed potatoes.

With Intralox LugDrive™ Series 8140 belting, food industry manufacturers can now purchase high-quality, hygienic lug-driven belts supported by Intralox’s expertise and guarantees.

NSSPL offers Bulk and Box Cold Storage solutions, specifically designed for high-capacity storage with precision and efficiency in mind. Our modern cold storage facilities are equipped to manage both bulk and boxed items, maintaining ideal conditions to preserve the freshness and quality of your products.

Radial potato grading line R120 series