Apparatuur voor aardappelverwerking

The Allround Shake grader is designed to grade potatoes according to the square size. The potatoes are fed to the top of the machine onto the top sieve. The sieves in the machine shake in sequential frequencies, which causes the potatoes to move along on the sieves.

The tna intelli-flav® OMS 5.1 is a next-generation on-machine seasoning (OMS) system that provides both powder flavouring and liquid oil in a single drum, to deliver consistent coverage and flavour to a variety of products.

Florigo ultra-clean® WT 3 removes clay shells, sand and soil from potatoes and other root vegetables without damaging them.

The tna quik-coat® MLS 3 is a volumetric main-line seasoning (MLS) system that continuously and accurately coats a variety of snacks products moving at a fixed rate through the production line.

The Arcall intelli-spin® 700 series uses advanced spinning disc technology to provide accurate and consistent liquid and slurry application.

Sprint 2® Potato Dicer - 1/8 to 1" (1.6 to 25.4 mm) dices and pieces such as 1/8 x 1 x 1/8" (3.2 x 25.4 x 3.2 mm) from cooked product. Input product dimension should not exceed 6.5" (165.1 mm) in any dimension.

The Blizzard free fall pulsed LED camera sorting machine is the most ideal and cost effective optical food sorting machine for the IQF (frozen) vegetable and fruit processing industry.

PEF specialist Pulsemaster offers a conductivity measurement device to both the food and beverage industry, as well as the scientific sector. This unit is instrumental in the quantification of a pulsed electric field treatment on e.g. potato tissue.

Elea offers a trial batch system capable of treating solids and liquids for scientific and pilot scale applications with up to 10 L treatment volume.

Tummers is world market leader in potato flake lines. In a flakes line, the Drum Dryer dries the potato mash. A thin, perfectly distributed layer of mash is deposited onto the heated cylinder which evaporates excess moisture and creates a sheet of dried potato.

These Spiral Freezer and Chillers may freeze/chill convenience foods, ready-to-eat meals, ready to cook meals, frozen snacks, chicken, fish, and poultry products, frozen bread, cakes, and pastry products.

Elea PEF Advantage Belt systems bring fantastic product and process benefits for potato and vegetable process lines.

NSSPL offers reliability, high quality, and turnkey solutions for the specialty line which can be installed along frozen french fry production lines or separately.

NSSPL’s French Fry Lines are designed with the latest technologies to produce efficient and reliable process lines. They offer reliability, high quality, and turnkey solutions for frozen french fry production lines.

SFW Hydrocutter is a piece of industrial food processing equipment that uses high-pressure water jets to cut and slice food products. The hydrocutter consists of a pump, a high-pressure water system, and a cutting head.

A patented system for an optimum drying process that turns mash into potato flakes. The Tummers Autotrax makes sure that excess mash on the application rollers of the dryer is scraped off efficiently.

The Urschel MicroAdjustable® Slicing Head (SL-14) offers maximum cutting action and expedient knife changeovers for your potato chips production line.

The Allround vegetable washing machines are designed to operate with a water basin. In this water basin, the water used in the commercial vegetable washer is recirculated to be used again.